The Book of Household Management - The Original Classic Edition. Beeton Mrs

125

       Cod, the 231

       Cod's head and shoulders, to carve 174

       Coffee 1811

       Colander, ancient 68

       Modern 68

       Coriander 174

       Cork, with wooden top 446

       Cow and bull, Alderney 592

       Galloway 593

       Long-horn 591

       Short-horn 590

       Crab, the 245

       Crayfish 193

       Cream-mould 1430

       64

       Crumpets 1728

       Cucumber, the 402,1111

       Slice 1152

       Sliced 1111

       Currants 1266

       Zante 1264

       Custards, in glasses 1423

       Cygnet 998

       Dace, the 243

       Damson, the 1270

       Deer, the 444

       Eland, bull and cow 1051

       Fallow, buck and doe 1050

       Roebuck 1051

       The stag and hind 1051

       Dessert 1495

       Dishes 1598

       Dish, baking 551

       Pie 1190

       Sussex pudding 695

       Drippingpan, ancient 68

       Modern 68

       And basting-ladle 580

       Duck, Aylesbury 935

       Bowbill 936

       Buenos Ayres 933

       Call 937

       Roast 934

       " to carve a 999

       Rouen 934

       Wild 1022

       " roast 1022

       " " to carve a 1055

       Eel, the 249

       Egg poacher, tin 1663

       Stand for breakfast-table 1656

       Eggs, basket of 1667

       Comparative sizes of 1665

       Fried on bacon 1659

       Poached, on toast 1663

       Elderberries 1818

       Endive 169

       Ewe, heath 690

       Leicester 682

       Romney-Marsh 691

       South-Down 687

       Fennel 412

       Figs, compote of 1541

       Fish 199

       Flounders 259

       Flowers and fruit 61, 103, 584, 925

       Fowl, black bantams 939

       Black Spanish 962

       Boiled 938

       " to carve a 1000

       Cochin-China 942

       Dorking 940

       Feather-legged bantams 958

       65

       Game 938

       Guinea 970

       Pencilled Hamburgs 965

       Roast 952

       " to carve a 1001

       Sebright bantams 961

       Spangled Polands 941

       Speckled Hamburgs 959

       Sultans 963

       Fritter mould, star 1473

       Scroll 1474

       Fruit, dish of, mixed 1598

       Dish of, mixed summer 1598

       Game 1006

       Garlic 392

       Gherkins 428

       Ginger 407

       Gingerbread 1760

       Glass measure, graduated 77

       Goose, Emden 968

       Roast 1002

       " to carve a 1002

       Toulouse 969

       Gooseberry 429

       Grape, raisin 1324

       Sultana 1326

       Gridiron, ancient 68

       Modern 68

       Revolving 569

       Grouse, red 1025

       Roast 1025

       " to carve a 1058

       Gudgeon, the 261

       Gurnet, the 262

       Haddock, the 263

       Ham, boiled 811

       To carve 843

       Hare, the common 170, 1027

       Roast 1027

       " to carve a 1056

       Herring, the 268

       Horseradish 447

       Hotplate 568

       Housemaid's box 2294

       Ice-pail and spattle 1290

       Ices, dish of 1556

       Jack-bottle 580

       Jam-pot 1532

       Jar-potting 642

       Jellies, &c 1385

       Jelly, bag 1411

       Mould 1411, 1416 " oval 1449

       Moulded with cherries 1440

       Of two colours 1441

       Open with whipped cream 1453

       John Dory 248

       Kettle, glaze 430

       66

       Fish 225

       Gravy 432

       Kidneys 724

       Knife-cleaning machine 5123

       Lamb, forequarter of 750 " " to carve a 764

       Leg of 752

       Loin of 753

       Ribs of 754

       Saddle of 754

       Side of 701

       Lamprey, the 256

       Landrail, the 1033

       Leaf in puff paste 1245

       Pastry 1492

       Leeks 134

       Lemon, the 405, 1296

       Cream mould 1443

       Dumplings 1294

       Lentil, the 126

       Lettuce, the 136

       Lobster, the 270

       Macaroni 135

       Macaroons 1744

       Mace 371

       Mackerel, the 281

       Maize, ear of 1721

       Plant 1721

       Marjoram 415

       Marrowbones 635

       Milking cow 1608

       Millet, Italian 1718

       Panicled 1733

       Mince pies 1311

       Mint 469

       Mould, baked pudding or cake 1329