Название | The Better Germany in War Time: Being Some Facts Towards Fellowship |
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Автор произведения | Harold W. Picton |
Жанр | Языкознание |
Серия | |
Издательство | Языкознание |
Год выпуска | 0 |
isbn | 4064066210885 |
General Remarks of Dr. Ohnesorg.
Dr. Ohnesorg appends some general remarks on the camps he visited. In the following quotations I have omitted nothing which is in the nature of adverse criticism:
“On the whole the treatment accorded them is good, but frequent protests were made to me concerning the food—not so much because of its quality, as because of the insufficient quantity and the monotony of the diet. The prisoners, however, appeared to be in good physical condition and well nourished. Appended are various weekly dietary slips. I had an opportunity in various camps to sample either the mid-day or the evening meal. I found them palatable and, I should say, nourishing. Considering the fact that the men have practically no hard work to do, it appears to be sufficient in quantity, each man getting a liberal allowance—probably a litre and a half of food per meal.
“The treatment accorded the sick and wounded prisoners is excellent. They are given every advantage of medicines and treatment, and special food when necessary. A dietary slip of the latter is appended. The same routine, the same food, etc., as in use in German military hospitals, apply for these various hospitals in prison camps.
“I found no discrimination made between prisoners of various nationalities. With the exception of Limburg, the British prisoners are housed with the Russians, French and Belgians, and this is the cause oft-times of complaint on the part of the English, especially if they are under the direct supervision of a non-commissioned officer of another nationality. Some of them stated that the work, i.e., the police duties, etc., largely because of this are not equally and justly divided.
“Every precaution is taken by the authorities against the spread of disease in camp. All the prisoners are vaccinated against smallpox, and are immunised against typhoid and cholera. Certain simple rules against the contraction of disease are posted throughout the camps, and the men are impressed with the importance of personal cleanliness. Baths are obligatory, the facilities affording each man a weekly bath under the showers.
“The water supply in the camps is good. In most of them it is connected with the city supply, and when not, Artesian wells have been sunk on the premises and water thus obtained. Taps are placed throughout the company streets, and the use of water is unstinted.
“As a rule, the prisoners were found to be well clothed, although not all in their own uniforms. Some were in French uniforms, and some in a combination of Russian, French, and British.
“In many of these camps, prisoners are loaned out throughout the country to work upon farms, and, in some cases, in various industries. This is entirely voluntary on the part of the prisoner, and this service is mostly accepted by the French. No British volunteer. These men have a guard over them, are housed and fed by their employer and receive five pfennigs a day in pay. It breaks the monotony of prison life, and many more volunteer than are needed for this work.”
New Regulations.
On April 24, 1915, the Prussian Ministry of War issued a new set of regulations respecting the maintenance of prisoners of war. They show great thoroughness and forethought, but I am afraid the average Englishman would be as unready to believe that they showed genuine good intentions, as the average German would be to believe that favourable regulations issued by the English authorities were really bona fide. Yet, as it seems to me of general interest, I will here give the second regulation: “Self-management as regards catering has already been ordered for military and civilian prisoners’ camps, as this system has been proved far preferable to the employment of contractors. Nearly all the complaints about the food come from camps where contractors are employed.”
Erfurt, Ohrdruf.
It is impossible to do more than make very brief citations from the remaining reports. In no case is the report otherwise than favourable, and the food is described as good.
At Erfurt “the kitchens are clean, and the midday soup (which I tasted) was good”. The British soldiers had no complaint against German officers or soldiers, but “they claimed that the French or Belgian non-commissioned officers caused them to be detailed as members of working parties more frequently than their fellow prisoners of other nationalities.” This reminds us that complaints arise in institutions other than those worked by “enemies.”
At Ohrdruf “a number of men who had been treated for their wounds in the lazaret at Weimar spoke in the highest praise of their treatment by German doctors and nurses. … Some of the British thought (as at Erfurt) that they were detailed to working parties (by French non-commissioned officers) more frequently than the others, but otherwise no complaint was made to me of any discrimination against them.” The British did not like the soup, “but almost without exception they seemed in good physical condition and in good spirits.”
Mr. Gerard’s Comments.
“The food question,” writes Mr. Gerard (U.S. Ambassador at Berlin), “is of course a difficult one in a country where the whole population is put upon a bread ration. Most of the rumours current in England are without foundation or very exaggerated. … No British prisoner needs clothes in Germany … and I have just learned that British prisoners at Zossen, to whom we sent clothes, shoes, etc., have sold these articles to the French prisoners and are asking for a second supply.”
Muenden, Friedberg, Torgau, Merseberg.
Thirteen British prisoners at Hannover-Münden “said that they were not discriminated against in any way. … All seemed in good spirits.” At Friedberg were 13 British officers. “The commandant drew my particular attention to the row of little gardens cared for by the interned, and is much pleased with this feature of the place. He also told me he would like to allow officers to have dogs, but he fears this cannot be done. … The officers’ rooms amply exceed all requirements as to housing and equipment. … The dining-rooms are two … and either room would do credit to a club or hotel of the first class.” At Torgau “the commandant spoke of the British officers to me in very complimentary terms.” At Merseberg “the new food regulations are in force. … No complaints were made to me about the food, and the men appeared to be in good health.”
A Penny Blue Book.
On May 14, 1915, Viscount (then Sir Edward) Grey, writing to Mr. Page (U.S. Ambassador in London), mentioned that His Majesty’s Government “have heard with pleasure that there is a distinct disposition on the part of the German authorities to accept suggestions made for the welfare of the prisoners of war.” These words gave hope of the development of better feeling and of those “reprisals of good” which many believe to be more constructive than