The Better Germany in War Time: Being Some Facts Towards Fellowship. Harold W. Picton

Читать онлайн.
Название The Better Germany in War Time: Being Some Facts Towards Fellowship
Автор произведения Harold W. Picton
Жанр Языкознание
Серия
Издательство Языкознание
Год выпуска 0
isbn 4064066210885



Скачать книгу

used. The remarks of Lord Newton, speaking in the House of Lords on May 31, 1916, are important in this connection:

      If Lord Beresford was accurate in his assumption that prisoners of war would literally starve to death if parcels did not arrive, hundreds of thousands of prisoners would be dead already. Russian prisoners, of whom there were over a million in Germany, received no parcels at all, and if it was impossible to exist upon the food supplied by the Germans, these men would literally have died like flies. … Lord Beresford and other noble lords had been rather prone to ignore the fact that Germany was a blockaded country. It was common knowledge that there was a general scarcity of food throughout Germany, and, if the prisoners did not get as much as they ought to have, in all probability the vast majority of the German population was in a state of comparative hunger. … He could not see what advantage there was in making out that the case of our prisoners was worse than it really was, and it seemed to him little short of an act of cruelty to the relations of these unfortunate men to lead them to suppose that our men were not only in a state of misery, but in a state of starvation.—(Morning Post, June 1, 1916).

      There is no question either that nerve strain and monotony accentuate the critical attitude towards food. Here is an extract from Mr. Jackson’s report on Senne (September 11, 1915): “There were some complaints, as usual, in regard to the food. I had arrived in the camp just after the midday meal was served, and while some of the men said that the meat had been bad, and they wished that I had an opportunity to taste it, others said that the meat had been particularly good, because the officers had heard that I was coming. None of them knew that I had actually eaten a plate of their soup and had found it excellent, both palatable and nutritious, and that my visit to this particular camp had not been announced in advance. The menu for the day had been made out at the beginning of the week, and could not have been changed after my presence in the camp was known, and I had a bowl of the soup which was left over after the prisoners had been served.” (Miscel. 19 [1915], page 41.)

      It is sometimes forgotten that complaints as to food are frequent in all institutions, schools, colleges, workhouses, hospitals, etc. I have before me a recent letter from an Englishman in a consumptive sanatorium in his own country: “I exist as best I can, and the less said about it the better. I am no better, and only glad that I am not worse. I at least don’t feel so ill as I did a week ago, although I have lost 3½ lbs. since then. The food is atrocious, and my appetite small. The fellows here buy quite two-thirds of what they eat, otherwise they too would lose in weight. No good comes of making complaints … nothing is ever done.” Things may be so, I am not a great believer in institutions, but certainly independent investigation is needed to warrant any conclusion. The same I feel to be the case as to complaints of feeding, whether in British or German camps.

      Each side, too, is also unreasonably certain of its own justice and of the injustice of the others. Thus the Social Democrat, Herr Stücklen, speaking in the Reichstag debate of June 6, 1916, said: “I have received a letter about the treatment of our prisoners in France which says, ‘If pigs were so fed by us they would go on hunger strike.’ But I do not wish our Government to exercise reprisals, which, after all, could only hit the innocent.” [Cambridge Magazine, August 26, 1916, Supplement “Prisoners.” An important supplement for those who wish to get a glimpse (it is no more than a glimpse) of recriminations made by others as to treatment of prisoners.] It is odd how exactly the same phrases occur on both sides. Thus a private at Döberitz, according to the unknown American journalist referred to on pages 5 and 25, relieved his feelings as to the German food with the words: “I ’ad a sow. And even she wouldn’t eat skilly.”

      To suit the tastes of all the different nationalities would at any time be difficult; under war conditions it is impossible. Professor Stange relates how the hostess of some Russian working prisoners thought to give them a specially good meal of meat. The result, however, was less bulky than a soup, and the Russian comment on this occasion was, “Mother good, eating not good.” (“Das Gefangenen-Lager in Göttingen,” page 9.)

       Table of Contents

      A serious and responsible statement of experiences has been made by Chaplain Benjamin O’Rorke, M.A., in his little book, “In the Hands of the Enemy.” I commend the book to the notice of those who wish for a fair statement by a patriot who has actual experience of a good many German camps in the early days of the war. As he was taken prisoner in August, 1914, his experiences belong to the time before the improvements introduced in all countries had been begun. There are callous episodes, for instance, one of revolting caddishness of an orderly standing by without offering help when an invalid officer is struggling to tie up his bootlace. Military bounce, popular vulgarity, hardships, homesickness, courage—all these things one may read of, but the incidents which some journalists revel in are to seek. It was a neutral journalist, we should remember, who sent to a German paper a wonderful account of the panic fears and regulations of London under the Zeppelin menace.

      Chaplain O’Rorke’s reminiscences give us a good many “facts towards fellowship.” Let us select a few. Even the unpleasant ones may help us, where they show that the failings of the others are the same as our own. The prisoners were taken to Germany from Landrecies.

       Table of Contents

      At Aachen a hostile demonstration took place at our expense. There happened to be a German troop train in the station at the time. A soldier of our escort displayed a specimen of the British soldier’s knife, holding it up with the marline-spike open, and declared that this was the deadly instrument which British medical officers had been using to gouge out the eyes of the wounded Germans who had fallen into their vindictive hands! From the knife he pointed to the medical officers sitting placidly in the train, as much as to say. “And these are some of the culprits.” [It is not surprising that thus monstrously misinformed, and ready to believe all evil against the hated English, the soldiers] strained like bloodhounds on the leash. “Out with them!” said their irate colonel, pointing with his thumb over his shoulder to the carriages in which these blood-thirsty British officers sat. The colonel, however, did not wait to see his behest carried out, and a very gentlemanly German subaltern quietly urged his men to get back to their train and leave us alone. The only daggers that pierced us were the eyes of a couple of priests, a few women and boys, who appeared to be shocked beyond words that even a clergyman was amongst such wicked men.

      I have quoted this passage as I have not the least wish to give a merely couleur de rose picture of the situation. Human nature is, I fear, everywhere very much the same, and, once its passions are aroused, extremely credulous of evil against its opponents. Only one thing in the account a little surprises me, and that is the colonel’s order. If the officer was a colonel, would a subaltern be able quietly to countermand his orders? Is there not some mistake of rank here, or perhaps a misunderstanding of an angry exclamation?

       Table of Contents

      The populace at Torgau called them swine with variations—all of which, alas, is exactly what has been done, in some cases, by the populace on our side too. At Torgau “the Commandant was a Prussian reservist officer with a long heavy moustache. We were told [by the other prisoners] that he was courteous and considerate in every respect, and that, provided we took care, to salute him whenever we passed him, we should find him everything we could reasonably wish.” And later, “It was a subject of universal regret when the first Commandant resigned his position.”

       Table