Название | The Flying Inn |
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Автор произведения | G. K. Chesterton |
Жанр | Языкознание |
Серия | |
Издательство | Языкознание |
Год выпуска | 0 |
isbn | 4057664647795 |
Lord Ivywood was in error, therefore, when he said that the fugitives could not possibly escape in modern England. You can do a great many things in modern England if you have noticed; some things, in fact, which others know by pictures or current speech; if you know, for instance, that most roadside hedges are taller and denser than they look, and that even the largest man lying just behind them, takes up far less room than you would suppose; if you know that many natural sounds are much more like each other than the enlightened ear can believe, as in the case of wind in leaves and of the sea; if you know that it is easier to walk in socks than in boots, if you know how to take hold of the ground; if you know that the proportion of dogs who will bite a man under any circumstances is rather less than the proportion of men who will murder you in a railway carriage; if you know that you need not be drowned even in a river, unless the tide is very strong, and unless you practise putting yourself into the special attitudes of a suicide; if you know that country stations have objectless, extra waiting rooms that nobody ever goes into; and if you know that county folk will forget you if you speak to them, but talk about you all day if you don’t.
By the exercise of these and other arts and sciences Humphrey Pump was able to guide his friend across country, mostly in the character of trespasser and occasionally in that of something like housebreaker, and eventually, with sign, keg, cheese and all to step out of a black pinewood onto a white road in a part of the county where they would not be sought for the present.
Opposite them was a cornfield and on their right, in the shades of the pine trees, a cottage, a very tumbledown cottage that seemed to have collapsed under its own thatch. The red-haired Irishman’s face wore a curious smile. He stuck the inn-sign erect in the road and went and hammered on the door.
It was opened tremulously by an old man with a face so wrinkled that the wrinkles seemed more distinctly graven than the features themselves, which seemed lost in the labyrinth of them. He might have crawled out of the hole in a gnarled tree and he might have been a thousand years old.
He did not seem to notice the sign-board, which stood rather to the left of the door; and what life remained in his eyes seemed to awake in wonder at Dalroy’s stature and strange uniform and the sword at his side. “I beg your pardon,” said the Captain, courteously. “I fear my uniform startles you. It is Lord Ivywood’s livery. All his servants are to dress like this. In fact, I understand the tenants also and even yourself, perhaps … excuse my sword. Lord Ivywood is very particular that every man should have a sword. You know his beautiful, eloquent way of putting his views. ‘How can we profess,’ he was saying to me yesterday, while I was brushing his trousers. ‘How can we profess that all men are brothers while we refuse to them the symbol of manhood; or with what assurance can we claim it as a movement of modern emancipation to deny the citizen that which has in all ages marked the difference between the free man and the slave. Nor need we anticipate any such barbaric abuses as my honourable friend who is cleaning the knives has prophesied, for this gift is a sublime act of confidence in your universal passion for the severe splendours of Peace; and he that has the right to strike is he who has learnt to spare.’ ”
Talking all this nonsense with extreme rapidity and vast oratorical flourishes of the hand, Captain Dalroy proceeded to trundle both the big cheese and the cask of rum into the house of the astonished cottager: Mr. Pump following with a grim placidity and his gun under his arm.
“Lord Ivywood,” said Dalroy, setting the rum cask with a bump on the plain deal table, “wishes to take wine with you. Or, more strictly speaking, rum. Don’t you run away, my friend, with any of these stories about Lord Ivywood being opposed to drink. Three-bottle Ivywood, we call him in the kitchen. But it must be rum; nothing but rum for the Ivywoods. ‘Wine may be a mocker,’ he was saying the other day (and I particularly noted the phrasing, which seemed to be very happy even for his lordship; he was standing at the top of the steps, and I stopped cleaning them to make a note of it), ‘wine may be a mocker; strong drink may be raging, but nowhere in the sacred pages will you find one word of censure of the sweeter spirit sacred to them that go down to the sea in ships; no tongue of priest and prophet was ever lifted to break the sacred silence of Holy Writ about Rum.’ He then explained to me,” went on Dalroy, signing to Pump to tap the cask according to his own technical secret, “that the great tip for avoiding any bad results that a bottle or two of rum might have on young and inexperienced people was to eat cheese with it, particularly this kind of cheese that I have here. I’ve forgotten its name.”
“Cheddar,” said Pump, quite gravely.
“But mind you!” continued the Captain almost ferociously, shaking his big finger in warning at the aged man. “Mind you ‘no bread with the cheese. All the devastating ruin wrought by cheese and the once happy homes of this country, has been due to the reckless and insane experiment of eating bread with it.’ You’ll get no bread from me, my friend. Indeed, Lord Ivywood has given directions that the allusion to this ignorant and depraved habit shall be eliminated from the Lord’s Prayer. Have a drink.”
He had already poured out a little of the spirit into two thick tumblers and a broken teacup, which he had induced the aged man to produce; and now solemnly pledged him.
“Thank ye kindly, sir,” said the old man, using his cracked voice for the first time. Then he drank; and his old face changed as if it were an old horn lantern in which the flame began to rise.
“Ar,” he said. “My son he be a sailor.”
“I wish him a happy voyage,” said the Captain. “And I’ll sing you a song about the first sailor there ever was in the world; and who (as Lord Ivywood acutely observes) lived before the time of rum.”
He sat down on a wooden chair and lifted his loud voice once more, beating on the table with the broken tea-cup.
“Old Noah, he had an ostrich farm, and fowls on the greatest scale;
He ate his egg with a ladle in an egg-cup big as a pail,
And the soup he took was Elephant Soup and the fish he took was Whale;
But they all were small to the cellar he took when he set out to sail;
And Noah, he often said to his wife when he sat down to dine,
‘I don’t care where the water goes if it doesn’t get into the wine.’
“The cataract of the cliff of heaven fell blinding off the brink,
As if it would wash the stars away as suds go down a sink,
The seven heavens came roaring down for the throats of hell to drink,
And Noah, he cocked his eye and said, ‘It looks like rain, I think,
The water has drowned the Matterhorn as deep as a Mendip mine,
But I don’t care where the water goes if it doesn’t get into the wine.’
“But Noah he sinned, and we have sinned; on tipsy feet we trod,
Till a great big black teetotaller was sent to us for a rod,
And you can’t get wine at a P.S.A. or chapel or Eisteddfod;
For the Curse of Water has come again because of the wrath of God,
And water is on the Bishop’s board and the Higher Thinker’s shrine,
But I don’t care where the water goes if it doesn’t get into the wine.”
“Lord Ivywood’s favorite song,” concluded Mr. Patrick Dalroy, drinking. “Sing us a song yourself.”