Название | All the Days of My Life: An Autobiography |
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Автор произведения | Barr Amelia E. |
Жанр | Зарубежная классика |
Серия | |
Издательство | Зарубежная классика |
Год выпуска | 0 |
isbn |
It was a joyful removal. We bid farewell to the little graves we had to leave behind us, and then turned our faces, as it were, homeward. And as I was not wanted in Norfolk, until early in September, I went to Kendal with my family, and helped to settle them in their new home. I was very happy in my own prospects. I had no fears, and I had a great many hopes and pleasant expectations. My life was yet to me like a book of uncut leaves. I had finished the preface, and the first chapter was to open in Norfolk. I put behind me all past sorrows, and was just an eager girl leaning over the narrow rim of my small world, and gladly anticipating the wide, wide world into which I was going. And I was made strangely happy, because on the night before I left home, when I lifted the little red Bible that lay upon my dressing-table, my eyes lighted on this verse, “Fear not: for I have redeemed thee, I have called thee by thy name; thou art mine.” (Isaiah, 43:1.)
CHAPTER VI
IN NORFOLK
“No one knows what capacities they have for doing and suffering till the occasion comes. When water is ice, we have no idea what latent heat is in it.”
“Life – all things here are but beginnings.”
I was sixteen years and five months old, when I left home to go to Downham Market, and take my place among the workers of the world. The thought pleased me. I was tired of being a mere looker-on at life’s great game, and wanted my share in it. It was on the fourth of September, A.D. 1847, and my father was to go as far as Hull with me. There he would see me on board a little steamer sailing down the Wash to Lynn Regis, from which place a carriage would carry me the few miles inland to Downham Market.
I had put on long dresses that morning, and coiled my hair in a knot under my bonnet, and looked quite eighteen; and I think Father was proud of me. I certainly was very proud of Father’s company; not entirely because of his beautiful countenance, I valued far more, that air of distinction which never left him, and to which every one deferred. We had a pleasant journey to Hull, where we arrived soon after noon. I had wondered why this way to Downham Market had been chosen for me, but as soon as we reached Hull, I knew why. It was a large seaport, excepting London and Liverpool, the largest in England; and Father wanted me to see the ancient town, and its wonderful docks.
We went to an hotel and had lunch, and then to the Queen’s and Humber docks, and I got my first glimpse of what a great commercial city must be on its water side. I heard all the languages of Northern Europe on those great walls. I saw woolpacks from Germany; hides, hemp and tallow from Russia; corn from Dantzic, and other Baltic ports; and strange thin bars of iron from Sweden. Father told me this metal would all go to Sheffield to be made into steel. On the Humber dock I saw great bales of cotton and woolen cloth from Manchester and the West Riding of Yorkshire; and other bales of lace and net, from Nottingham. They were going to France and Germany, and all over Northern Europe.
After the docks, we went to the famous Trinity House, a very rich and powerful guild, that supports disabled seamen of the merchant service and their widows, and has been doing this good work for nearly five hundred years. For it is not only wealthy in bequeathed property, but receives a shilling a month from the wages of all seamen leaving the port. We went through the wonderful old place, and were told there were nearly one hundred inmates, and nearly one thousand outside pensioners. The whole place was as clean and neat as the decks of a man-of-war and every apartment, even the council room, was strewn with fresh green rushes, after the fashion of the days of its erection.
I noticed in the entrance hall a Greenland kayak hung from the ceiling. It was picked up at sea with a man in it in A.D. 1613. The man refused to eat, and died in a few days; but the figure in the kayak wears his clothes, et cetera. I made some remark to Father afterwards about Hull sailors being in such a latitude at that date, and he said “they were commonly there then, and indeed were famous whalers as early as A.D. 1590.”
“Are they whalers now?” I asked.
“They are not extinct as whalers even now, though they are fast passing away. Why, Milly,” he added, “it was the whaler Isabella, Captain Humphries, from the port of Hull, that found and saved Sir John Ross and his company of Arctic explorers, after they had been shut up in the ice for four years. He brought them home with him to Hull, and Hull gave them a grand triumph, opened their hearts and homes to them, and the whole nation went into rejoicing. You were only two years old then, Milly, and do not remember, but I do. They had won nothing; they had lost every thing, but they had endured cheerfully till their deliverance came; and endurance is victory. Don’t forget that, Milly.”
We visited the Charter House next, and saw many curious things, but I have forgotten them. I saw too much, and Hull remains in my memory like an amazing dream of masts a-rake, intertangled rigging, black barges, ponderous black hulls floating silently past, as if they had no weight. Influences from times long past, and places far off, found their way unerringly to me. The streets and the gray afternoon seemed unreal – like a dream all floated away.
I have a far clearer memory of the dinner we had on our return to the hotel. In my long life, I am sure there are not a dozen dinners I recollect as accurately as this one. Yet it was a very simple meal – just hare soup, and roast duck, and green peas. My father also had celery and cheese, and a glass of port wine, and I had two small raspberry tartlets. But I have that dinner over again today as I write, have it in the same little dingy parlor, with its two open windows. I hear the noise of the streets; I see the picture of Victoria above the chimney piece, and the colored, fancifully cut tissue papers, screening the empty grate; I am sitting at the neatly set table, with its daisy pattern damask cloth and napkins, its old-fashioned knives and forks, and queer-shaped drinking-glasses, and cruet stand. I have never happened to taste hare soup since that day, but I can taste it now. It was a well-cooked meal, eaten with smiles and pleasant conversation and little happy glances at each other. It is dinner number one in my book of memory, though there were neither flowers nor finger bowls on the table. Indeed I do not remember having ever seen a finger bowl at this time and I am not sure, but what I should have considered them as an unpleasant, unmannerly introduction.
Presently we heard a church clock strike, and Father took out his watch and looked at me. “It is time we were going, Milly,” he said cheerfully and I rose and put on my bonnet and gloves. At the wharf we found all in confusion, and The Queen of the Wash ready to sail. There was only time for Father to see me safely on board; then with a few cheerful words and a smiling face he put me in God’s care, and bid me good-bye. I watched him as long as I could see his tall, straight figure among the moving crowd, but he never looked back. I should have been astonished if he had. It was always onward and upward and forward with Father; there was no looking back in his nature, and his physical attitude generally illustrated the feelings and desires of the inner man.
I went at once to my cabin, and being thoroughly weary with my day’s travel and sightseeing I fell asleep, and did not awaken until a woman roused me with the information, that we were near Lynn Regis. It was barely light when I stepped on to the pier, and the ancient place seemed to be fast asleep. No one was in sight, and I asked the captain to send a boy to bring me a carriage. He did so, and I was shortly at The Cross Keys, a hotel standing in the Tuesday Market Place; but feeling still tired and only half-awake I asked for a bedroom, and slept until ten o’clock. This day I had a sense of the most absolute freedom. I could do as I liked; there was no one to obey, and no one to please but myself, and sleep appeared to me at that hour, the most desirable of luxuries. But when I awoke at ten, I was satisfied and fully refreshed, and I dressed myself prettily, and went down stairs and ordered breakfast. After it, I made inquiries about reaching Downham Market, and found there