Core Microbiome. Группа авторов

Читать онлайн.
Название Core Microbiome
Автор произведения Группа авторов
Жанр Биология
Серия
Издательство Биология
Год выпуска 0
isbn 9781119830771



Скачать книгу

Department of Biomedical Engineering, Sathyabama Institute of Science and Technology deemed to be University, Rajiv Gandhi, Salai, Chennai, Tamil Nadu, India

      Bahman Fazeli-Nasab Research Department of Agronomy and Plant Breeding, Agricultural Research Institute, University of Zabol, Zabol, Iran

      Aparna Gunjal Department of Microbiology, Dr D.Y. Patil, Arts, Commerce and Science College, Pimpri, Pune, Maharashtra

      Abeer Hashem Botany and Microbiology Department, College of Science, King Saud University, Riyadh, Saudi Arabia

      Mycology and Plant Disease Survey Department, Plant Pathology Research Institute, ARC, Giza, Egypt

      Afrozah Hassan Department of Botany, University of Kashmir, Srinagar, Jammu and Kashmir, India

      Nida Idrees Toxicology Laboratory, Department of Zoology, Government Raza P.G. College, Rampur, Uttar Pradesh, India

      Azra N. Kamili Center of Research for Development, University of Kashmir, Srinagar, Jammu and Kashmir, India

      Fadime Karabulut Department of Biology, Fırat University, Elazıg, Turkey

      Tulasi Korra Department of Mycology and Plant Pathology, Institute of Agricultural Sciences, Banaras Hindu University, Varanasi, India

      Aswini Krishnan Division of Microbiology, ICAR-IARI, New Delhi, India

      Ashwani Kumar Metagenomics and Secretomics Research Laboratory, Department of Botany, Dr. Harisingh Gour University (A Central University), Sagar, Madhya Pradesh, India

      Kailash Chand Kumawat Department of Soil Science, Punjab Agricultural University, Ludhiana, Punjab, India

      Nafiseh Mahdinezhad Department of Agronomy and Plant Breeding, Faculty of Agricultural, University of Zabol, Zabol, Iran

      Manoj Kumar.V Department of Mycology and Plant Pathology, Institute of Agricultural Sciences, Banaras Hindu University, Varanasi, India

      Dipal B. Minipara Anand Agricultural University, Anand, Gujarat, India

      Anima Nanda Department of Biomedical Engineering, Sathyabama Institute of Science and Technology deemed to be University, Rajiv Gandhi, Salai, Chennai, Tamil Nadu, India

      Irshad Ahmad Nawchoo Department of Botany, University of Kashmir, Srinagar, Jammu and Kashmir, India

      Bijaya Kumar Nayak Kanchi Mamunivar Government Institute for Post Graduate Studies and Reserach, Department of Botany, Puducherry, India

      Asma Nazir Department of Biomedical Engineering, Sathyabama Institute of Science and Technology deemed to be University, Rajiv Gandhi, Salai, Chennai Tamil Nadu, India

      Khushboo Pachhigar Veer Narmad South Gujarat University, Surat, Gujarat, India

      Javid A. Parray Department of Higher Education, Government Degree College, Eidgah, Srinagar, India

      Gulzar Ahmed Rather Department of Biomedical Engineering, Sathyabama Institute of Science and Technology deemed to be University, Rajiv Gandhi Salai, Chennai, Tamil Nadu, India

      Robeena Sarah Toxicology Laboratory, Department of Zoology, Government Raza P.G. College, Rampur, Uttar Pradesh, India

      Rupak Kumar Sarma Department of Botany, Sadiya College, Chapakhowa, Sadiya, Assam, India

      Ranjith Sellappan Department of Agricultural Microbiology, Tamil Nadu Agricultural University, Coimbatore, Tamil Nadu, India

      Nosheen Shameem Department of Environmental Science, Cluster University Srinagar, Jammu and Kashmir, India

      Barkha Sharma Department of Microbiology, College of Basic Sciences & Humanities, G. B. Pant University of Agriculture & Technology, Pantnagar, Uttarakhand, India

      Sandeep Sharma Department of Soil Science, Punjab Agricultural University, Ludhiana, Punjab, India

      Seema B. Sharma Department of Earth and Environmental Science, KSKV Kachchh University, Mundra Road, Bhuj, Gujarat, India

      Sushil K. Sharma ICAR-National Bureau of Agriculturally Important Microorganisms, Kushmaur, Maunath Bhanjan, Uttar Pradesh, India

      Niraj Singh Department of Microbiology, Royal Global University, Guwahati, Assam, India

      Baby Tabassum Toxicology Laboratory, Department of Zoology, Government Raza P.G. College, Rampur, Uttar Pradesh, India

      Uday Kumar Thera Department of Mycology and Plant Pathology, Institute of Agricultural Sciences, Banaras Hindu University, Varanasi, India

      Thirunarayanan P Department of Mycology and Plant Pathology, Institute of Agricultural Sciences, Banaras Hindu University, Varanasi, India

      Shalini Tiwari Department of Soil Science, Punjab Agricultural University, Ludhiana, Punjab, India

      An overabundance of microbial cells is present in every gram of soil, and microbes are found extensively in plant and animal tissues. The mechanisms governed by microorganisms in the regulation of physiological processes of their hosts have been extensively studied in light of recent findings on microbiomes. In plants, the components of these microbiomes may form distinct communities, such as those inhabiting the plant rhizosphere, the endosphere, and the phyllosphere. In each of these niches, the “microbial tissue” is established and responds to specific selective pressures. Although there is no clear picture of the overall role of the plant microbiome, there is substantial evidence that these communities are involved in disease control, enhance nutrient acquisition, and affect stress tolerance. This book first summarizes features of microbial communities that compose the plant microbiome and further presents a series of studies describing the underpinning factors that shape the phylogenetic and functional plant-associated communities. We advocate that understanding the mechanisms by which plants select and interact with their microbiomes may directly affect plant development and health and further lead to the establishment of novel microbes. Despite being one of the simplest metazoans, corals harbor some of the most highly diverse and abundant microbial communities. Differentiating core, symbiotic bacteria from this diverse host-associated consortium is essential for characterizing the functional contributions of bacteria but has not been possible yet. Here, we describe the coral core microbiome and demonstrate clear phylogenetic and functional divisions between the micro-scale, niche habitats within the coral host. In doing so, we discover seven distinct bacterial phylotypes that are universal to the core microbiome of coral species, separated by thousands of kilometers of oceans. The two most abundant phylotypes are co-localized specifically with the corals’ endosymbiotic algae and symbiontcontaining host cells. These bacterial symbioses likely facilitate the success of the dinoflagellate endosymbiosis with corals in diverse environmental regimes. This book primarily focuses on selecting positive and effective interactive core microbiome that are both phenotypically and genotypically very adaptive and sustainable, which further improve crop quality and productivity vis-à-vis sustainable agriculture. The bioengineering concept for rhizosphere improvement has also been discussed in one of the chapters. The book also highlights the structure, characterization, and biotechnological application of aquatic core microbiomes.

       Javid A. Parray