THE COMPLETE SHORT STORIES OF WASHINGTON IRVING (Illustrated Edition). Вашингтон Ирвинг

something of a grimace, and giving each other the wink; but the moment they caught my eye they pulled grave faces and were exceedingly demure. With Master Simon, however, they all seemed more at their ease. His varied occupations and amusements had made him well known throughout the neighborhood. He was a visitor at every farmhouse and cottage, gossiped with the farmers and their wives, romped with their daughters, and, like that type of a vagrant bachelor, the humblebee, tolled the sweets from all the rosy lips of the country round.

      The bashfulness of the guests soon gave way before good cheer and affability. There is something genuine and affectionate in the gayety of the lower orders when it is excited by the bounty and familiarity of those above them; the warm glow of gratitude enters into their mirth, and a kind word or a small pleasantry frankly uttered by a patron gladdens the heart of the dependant more than oil and wine. When the squire had retired the merriment increased, and there was much joking and laughter, particularly between Master Simon and a hale, ruddy-faced, white-headed farmer who appeared to be the wit of the village; for I observed all his companions to wait with open months for his retorts, and burst into a gratuitous laugh before they could well understand them.

      The whole house indeed seemed abandoned to merriment: as I passed to my room to dress for dinner, I heard the sound of music in a small court, and, looking through a window that commanded it, I perceived a band of wandering musicians with pandean pipes and tambourine; a pretty coquettish housemaid was dancing a jig with a smart country lad, while several of the other servants were looking on. In the midst of her sport the girl caught a glimpse of my face at the window, and, coloring up, ran off with an air of roguish affected confusion.

* From the “Flying Eagle,” a small gazette, published December 24, 1652: “The House spent much time this day about the business of the Navy, for settling the affairs at sea, and before they rose, were presented with a terrible remonstrance against Christmas day, grounded upon divine Scriptures, 2 Cor. v. 16; I Cor. xv. 14, 17; and in honor of the Lord’s Day, grounded upon these Scriptures, John xx. I; Rev. i. 10; Psalms cxviii. 24; Lev. xxiii. 7, 11; Mark xv. 8; Psalms lxxxiv. 10, in which Christmas is called Anti-christ’s masse, and those Masse-mongers and Papists who observe it, etc. In consequence of which parliament spent some time in consultation about the abolition of Christmas day, passed orders to that effect, and resolved to sit on the following day, which was commonly called Christmas day.”

* “Ule! Ule! Three puddings in a pule; Crack nuts and cry ule!”

* “An English gentleman, at the opening of the great day — i.e. on Christmas Day in the morning — had all his tenants and neighbors enter his hall by daybreak. The strong beer was broached, and the black-jacks went plentifully about, with toast, sugar and nutmeg, and good Cheshire cheese. The Hackin (the great sausage) must be boiled by daybreak, or else two young men must take the maiden (i.e. the cook) by the arms and run her round the marketplace till she is shamed of her laziness.” — Round about our SeaCoal Fire.

      THE CHRISTMAS DINNER.

       Table of Contents

      Lo, now is come our joyful’st feast!

       Let every man be jolly.

       Eache roome with yvie leaves is drest,

       And every post with holly.

       Now all our neighbours’ chimneys smoke,

       And Christmas blocks are burning;

       Their ovens they with bak’t meats choke

       And all their spits are turning.

       Without the door let sorrow lie,

       And if, for cold, it hap to die,

       Wee’l bury ‘t in a Christmas pye,

       And evermore be merry.

      WITHERS, Juvenilia.

      I HAD finished my toilet, and was loitering with Frank Bracebridge in the library, when we heard a distant thwacking sound, which he informed me was a signal for the serving up of the dinner. The squire kept up old customs in kitchen as well as hall, and the rolling-pin, struck upon the dresser by the cook, summoned the servants to carry in the meats.

      Just in this nick the cook knock’d thrice,

       And all the waiters in a trice

       His summons did obey;

       Each serving-man, with dish in hand,

       March’d boldly up, like our train-band,

Presented and away.*

      The dinner was served up in the great hall, where the squire always held his Christmas banquet. A blazing crackling fire of logs had been heaped on to warm the spacious apartment, and the flame went sparkling and wreathing up the wide-mouthed chimney. The great picture of the crusader and his white horse had been profusely decorated with greens for the occasion, and holly and ivy had likewise been wreathed round the helmet and weapons on the opposite wall, which I understood were the arms of the same warrior. I must own, by the by, I had strong doubts about the authenticity of the painting and armor as having belonged to the crusader, they certainly having the stamp of more recent days; but I was told that the painting had been so considered time out of mind; and that as to the armor, it had been found in a lumber-room and elevated to its present situation by the squire, who at once determined it to be the armor of the family hero; and as he was absolute authority on all such subjects in his own household, the matter had passed into current acceptation. A sideboard was set out just under this chivalric trophy, on which was a display of plate that might have vied (at least in variety) with Belshazzar’s parade of the vessels of the temple: “flagons, cans, cups, beakers, goblets, basins, and ewers,” the gorgeous utensils of good companionship that had gradually accumulated through many generations of jovial housekeepers. Before these stood the two Yule candles, beaming like two stars of the first magnitude; other lights were distributed in branches, and the whole array glittered like a firmament of silver.

      We were ushered into this banqueting scene with the sound of minstrelsy, the old harper being seated on a stool beside the fireplace and twanging, his instrument with a vast deal more power than melody. Never did Christmas board display a more goodly and gracious assemblage of countenances; those who were not handsome were at least happy, and happiness is a rare improver of your hard-favored visage. I always consider an old English family as well worth studying as a collection of Holbein’s portraits or Albert Durer’s prints. There is much antiquarian lore to be acquired, much knowledge of the physiognomies of former times. Perhaps it may be from having continually before their eyes those rows of old family portraits, with which the mansions of this country are stocked; certain it is that the quaint features of antiquity are often most faithfully perpetuated in these ancient lines, and I have traced an old family nose through a whole picture-gallery, legitimately handed down from generation to generation almost from the time of the Conquest. Something of the kind was to be observed in the worthy company around me. Many of their faces had evidently originated in a Gothic age, and been merely copied by succeeding generations; and there was one little girl in particular, of staid demeanor, with a high Roman nose and an antique vinegar aspect, who was a great favorite of the squire’s, being, as he said, a Bracebridge all over, and the very counterpart of one of his ancestors who figured in the court of Henry VIII.

      The parson said grace, which was not a short familiar one, such as is commonly addressed to the Deity in these unceremonious days, but a long, courtly, well-worded one of the ancient school.