Distributed systems employed in critical infrastructures must fulfill dependability, timeliness, and performance specifications. Since these systems most often operate in an unpredictable environment, their design and maintenance require quantitative evaluation of deterministic and probabilistic timed models. This need gave birth to an abundant literature devoted to formal modeling languages combined with analytical and simulative solution techniques The aim of the book is to provide an overview of techniques and methodologies dealing with such specific issues in the context of distributed systems and covering aspects such as performance evaluation, reliability/availability, energy efficiency, scalability, and sustainability. Specifically, techniques for checking and verifying if and how a distributed system satisfies the requirements, as well as how to properly evaluate non-functional aspects, or how to optimize the overall behavior of the system, are all discussed in the book. The scope has been selected to provide a thorough coverage on issues, models. and techniques relating to validation, evaluation and optimization of distributed systems. The key objective of this book is to help to bridge the gaps between modeling theory and the practice in distributed systems through specific examples.
Mineral elements are found in foods and drink of all different types, from drinking water through to mothers’ milk. The search for mineral elements has shown that many trace and ultratrace-level elements presented in food are required for a healthy life. By identifying and analysing these elements, it is possible to evaluate them for their specific health-giving properties, and conversely, to isolate their less desirable properties with a view to reducing or removing them altogether from some foods. The analysis of mineral elements requires a number of different techniques – some methods may be suitable for one food type yet completely unsuited to another. The Handbook of Mineral Elements in Food is the first book to bring together the analytical techniques, the regulatory and legislative framework, and the widest possible range of food types into one comprehensive handbook for food scientists and technologists. Much of the book is based on the authors’ own data, most of which is previously unpublished, making the Handbook of Mineral Elements in Food a vital and up-to-the-minute reference for food scientists in industry and academia alike. Analytical chemists, nutritionists and food policy makers will also find it an invaluable resource. Showcasing contributions from international researchers, and constituting a major resource for our future understanding of the topic, the Handbook of Mineral Elements in Food is an essential reference and should be found wherever food science and technology are researched and taught.
This book delves deeply in to the preparation, characterization and multiple applications of chitin and chitosan. The 17 chapters written by leading experts is an excellent reference source and state-of-the-art review for researchers and scientists using chitosan or biopolymers in their respective areas. This book is divided into following sections: • Production and derivatives of chitosan • Chitosan in the textile and food industries • Chitosan in biomedical applications • Chitosan in agriculture and water treatment The book is practical as readers will be able to see descriptions of chitosan production methods as well as techniques that can be used to estimate and modify their physical and chemical properties. It provides a full description not only of the traditional and recent developments in the applications of chitosan in the fields of biotechnology, environmental studies, food, medicine, water treatments, drug delivery, but it includes all of the therapeutically usages as well.
This book highlights the triumph of MALDI-TOF mass spectrometry over the past decade and provides insight into new and expanding technologies through a comprehensive range of short chapters that enable the reader to gauge their current status and how they may progress over the next decade. This book serves as a platform to consolidate current strengths of the technology and highlight new frontiers in tandem MS/MS that are likely to eventually supersede MALDI-TOF MS. Chapters discuss: Challenges of Identifying Mycobacterium to the Species level Identification of Bacteroides and Other Clinically Relevant Anaerobes Identification of Species in Mixed Microbial Populations Detection of Resistance Mechanisms Proteomics as a biomarker discovery and validation platform Determination of Antimicrobial Resistance using Tandem Mass Spectrometry
Sugarcane has garnered much interest for its potential as a viable renewable energy crop. While the use of sugar juice for ethanol production has been in practice for years, a new focus on using the fibrous co-product known as bagasse for producing renewable fuels and bio-based chemicals is growing in interest. The success of these efforts, and the development of new varieties of energy canes, could greatly increase the use of sugarcane and sugarcane biomass for fuels while enhancing industry sustainability and competitiveness. Sugarcane-Based Biofuels and Bioproducts examines the development of a suite of established and developing biofuels and other renewable products derived from sugarcane and sugarcane-based co-products, such as bagasse. Chapters provide broad-ranging coverage of sugarcane biology, biotechnological advances, and breakthroughs in production and processing techniques. This text brings together essential information regarding the development and utilization of new fuels and bioproducts derived from sugarcane. Authored by experts in the field, Sugarcane-Based Biofuels and Bioproducts is an invaluable resource for researchers studying biofuels, sugarcane, and plant biotechnology as well as sugar and biofuels industry personnel.
2017 PROSE Award Honorable Mention The PROSE Awards draw attention to pioneering works of research and for contributions to the conception, production, and design of landmark works in their fields. Featuring peer-reviewed contributions from noted experts in their fields of research, Reproducibility: Principles, Problems, Practices, and Prospects presents state-of-the-art approaches to reproducibility, the gold standard of sound science, from multi- and interdisciplinary perspectives. Including comprehensive coverage for implementing and reflecting the norm of reproducibility in various pertinent fields of research, the book focuses on how the reproducibility of results is applied, how it may be limited, and how such limitations can be understood or even controlled in the natural sciences, computational sciences, life sciences, social sciences, and studies of science and technology. The book presents many chapters devoted to a variety of methods and techniques, as well as their epistemic and ontological underpinnings, which have been developed to safeguard reproducible research and curtail deficits and failures. The book also investigates the political, historical, and social practices that underlie reproducible research in contemporary science studies, including the difficulties of good scientific practice and the ethos of reproducibility in modern innovation societies. Reproducibility: Principles, Problems, Practices, and Prospects is a guide for researchers who are interested in the general and overarching questions behind the concept of reproducibility; for active scientists who are confronted with practical reproducibility problems in their everyday work; and for economic stakeholders and political decision makers who need to better understand the challenges of reproducibility. In addition, the book is a useful in-depth primer for undergraduate and graduate-level courses in scientific methodology and basic issues in the philosophy and sociology of science from a modern perspective. “A comprehensive, insightful treatment of the reproducibility challenges facing science today and of ways in which the scientific community can address them.” Kathleen Hall Jamieson, Elizabeth Ware Packard Professor of Communication, University of Pennsylvania “How can we make sure that reproducible research remains a key imperative of scientific communication under increasing commercialization, media attention, and publication pressure? This handbook offers the first interdisciplinary and fundamental treatment of this important question.”Torsten Hothorn, Professor of Biostatistics, University of Zurich Harald Atmanspacher, PhD, is Associate Fellow and staff member at Collegium Helveticum, ETH and University Zurich and is also President of the Society for Mind-Matter Research. He has pioneered advances in complex dynamical systems research and in a number of topics concerned with the relation between the mental and physical. Sabine Maasen, PhD, is Professor for Sociology of Science and Director of the Munich Center for Technology in Society (TU Munich) and Associate Fellow at Collegium Helveticum (ETH and University Zurich). Her research focuses on the interface of science, technology, and society, notably with respect to neuroscience and its applications.
Das Buch richtet sich an – Fuhrungskrafte und Mitarbeiter aus Marketing und Vertrieb, die schnell Wissen zu dem Themenkomplex aufbauen wollen oder Informationen zu einzelnen Aspekte benotigen, und – Studenten der Wirtschaftswissenschaften, die damit einen kompletten Uberblick uber alle Komponenten des Preismanagements erhalten. Aufbauend auf einem Uberblick uber den Preismanagementprozess beschreiben die Autoren die vier Schritte dieses Prozesses: Preisanalyse, Preisstrategie, Preisfestsetzung und Preisdurchsetzung. Im Zuge der Analyse geht es zuerst um die Ermittlung der preislich relevanten Informationen und deren Einfluss auf den Preis aus Sicht der Preistheorie und auf der Basis verhaltenswissenschaftlicher Ansatze. Darauf folgen die verschiedenen Konzepte zur Analyse der psychologischen Einflussfaktoren auf die Kaufentscheidung. Im nachsten Schritt stellen die Autoren die Moglichkeiten zur Definition einer Preisstrategie vor, entsprechend der Ziele, die das Unternehmen kurz-, mittel- und langfristig erreichen mochte. Dazu gehoren zum Beispiel die Positionierung der Preise und deren zeitliche Veranderung oder die Rolle des Sortiments. Es folgen die Preisfestsetzung mit den Herangehensweisen der kosten-, konkurrenz- und nachfrageorientierten Kalkulation sowie besondere Aspekte bei Preisanderungen. Beim letzten Schritt, der Preisdurchsetzung, werden interne Aktivitaten wie Kommunikation, Organisation und Controlling beschrieben, sowie marktgerichtete Komponenten wie Preiskommunikation, mehrstufige Preisdurchsetzung und das Eindammen von Preisrisiken.
Der Taschenatlas der Biotechnologie und Gentechnik hat seit dem ersten Erscheinen 2001 bereits etliche Jahrgänge von Studenten und Schülern und interessierte Quereinsteiger in die Grundlagen diese wegweisenden Zukunftstechnologien eingeführt und sich als anschaulicher und unersetzlicher Begleiter etabliert. Biotechnologie und Gentechnik gelten als Schlüsseltechnologien des 21. Jahrhunderts. Sie sind Motor für die Erforschung und Entwicklung neuer Arzneimittel und Therapieformen, von Nutzpflanzen und Lebensmittel sowie von modernen Umwelttechnologien und innovativen industriellen Verfahren. Diese neue Auflage wurde grundlegend aktualisiert sowie um die Themen Tissue Engineering, Protein Design und Proteomics erweitert. Der neue Atlas wird damit weiterhin seiner Rolle als reichhaltige und aktuelle Quelle zu den spannendsten Themen innerhalb dieses wichtigen Forschungszweiges gerecht. aus einer Rezension der 1. Auflage: «… Der Atlas ist Studenten der Naturwissenschaften und der Medizin ebenso zu empfehlen wie allen, die einen Überblick über Produkte, Methoden, Anwendungen sowie wirtschaftliche und rechtliche Rahmenbedingungen der Bio- und Gentechnologie suchen.» Chemie in unserer Zeit
In-depth information on natural biomaterials and their applications for translational medicine! Undiluted expertise: edited by world-leading experts with contributions from top-notch international scientists, collating experience and cutting-edge knowledge on natural biomaterials from all over the world A must-have on the shelf in every biomaterials lab: graduate and PhD students beginning their career in biomaterials science and experienced researchers and practitioners alike will turn to this comprehensive reference in their daily work Link to clinical practice: chapters on translational research make readers aware of what needs to be considered when a biomaterial leaves the lab to be routinely used
A global perspective on the management and prevention of emerging and re-emerging diseases Emerging infectious diseases are newly identified or otherwise previously unknown infections that cause public health challenges. Re-emerging infectious diseases are due to both the reappearance of and an increase in the number of infections from a disease that is known, but which had formerly caused so few infections that it was no longer considered a public health problem. The factors that cause the emergence or re-emergence of a disease are diverse. This book takes a look at the world's emerging and re-emerging diseases. It covers the diagnosis, therapy, prevention, and control of a variety of individual diseases, and examines the social and behavioral issues that could contribute to epidemics. Each chapter focuses on an individual disease and provides scientific background and social history as well as the current basics of infection, epidemiology, and control. Emerging Epidemics: Management and Control offers five topics of coverage: FUNDAMENTALS Epidemics fundamentals Disasters and epidemics Biosafety RE-EMERGING EPIDEMICS Tuberculosis Plague NEWLY EMERGING EPIDEMICS Leptospirosis Dengue Japanese Encephalitis Chikungunya Fever West Nile Virus Chandipura Virus Encephalitis Kyasanur Forest Disease Hantavirus Human, Avian, and Swine Influenza Severe Acute Respiratory Syndrome Nipah Virus Paragonimiasis Melioidosis POTENTIAL EPIDEMICS Biowarfare and bioterrorism Food contamination and food terrorism Antimicrobial resistance VECTOR CONTROL METHODS Mosquito control Other disease vectors and their control Offering an integrated, worldwide overview of the complexity of the epidemiology of infections, Emerging Epidemics will be a valuable resource for students, physicians, and scientists working in veterinary, medical, and the pharmaceutical sciences.