Группа авторов
Список книг автора Группа авторовGendered Talk at Work
Gendered Talk at Work examines how women and men negotiate their gender identities as well as their professional roles in everyday workplace communication. written accessibly by one of the field’s foremost researchers explores the ways in which gender contributes to the interpretation of meaning in workplace interaction uses original and insightfully analyzed data to focus on the ways in which both women and men draw on gendered discourse resources to enact a range of workplace roles illustrates how a qualitative analysis of workplace discourse can throw light on the many ways in which workplace discourse provides a resource for constructing gender identity as one component of our complex socio-cultural identity
Language, Frogs and Savants
With topics ranging from language death to sign language, Language, Frogs and Savants offers a glimpse into the fascinating world of linguistics. Written by one of the most senior figures in linguistics. Features fascinating topics ranging from language death to sign language. Includes an introduction to the current vision of linguistics most closely associated with Noam Chomsky. Contains a glossary of all technical terms and interpretations.
A History of Food
The story of cuisine and the social history of eating is a fascinating one, and Maguelonne Toussaint-Samat covers all its aspects in this classic history. New expanded edition of a classic book, originally published to great critical acclaim from Raymond Blanc, The New York Times, The Sunday Telegraph, The Independent and more Tells the story of man’s relationship with food from earliest times to the present day Includes a new foreword by acclaimed food writer Betty Fussell, a preface by the author, updated bibliography, and a new chapter bringing the story up to date New edition in jacketed hardback, with c.70 illustrations and a new glossy color plate section «Indispensable, and an endlessly fascinating book. The view is staggering. Not a book to digest at one or several sittings. Savor it instead, one small slice at a time, accompanied by a very fine wine.» –New York Times «This book is not only impressive for the knowledge it provides, it is unique in its integration of historical anecdotes and factual data. It is a marvellous reference to a great many topics.» –Raymond Blanc «Quirky, encyclopaedic, and hugely entertaining. A delight.» –Sunday Telegraph «It's the best book when you are looking for very clear but interesting stories. Everything is cross-referenced to an extraordinary degree, which is great because the information given is so complex and interweaving.» –The Independent «A History of Food is a monumental work, a prodigious feat of careful scholarship, patient research and attention to detail. Full of astonishing but insufficiently known facts.» –Times Higher Education Supplement
Social History of Knowledge
In this book Peter Burke adopts a socio-cultural approach to examine the changes in the organization of knowledge in Europe from the invention of printing to the publication of the French Encyclopédie. The book opens with an assessment of different sociologies of knowledge from Mannheim to Foucault and beyond, and goes on to discuss intellectuals as a social group and the social institutions (especially universities and academies) which encouraged or discouraged intellectual innovation. Then, in a series of separate chapters, Burke explores the geography, anthropology, politics and economics of knowledge, focusing on the role of cities, academies, states and markets in the process of gathering, classifying, spreading and sometimes concealing information. The final chapters deal with knowledge from the point of view of the individual reader, listener, viewer or consumer, including the problem of the reliability of knowledge discussed so vigorously in the seventeenth century. One of the most original features of this book is its discussion of knowledges in the plural. It centres on printed knowledge, especially academic knowledge, but it treats the history of the knowledge 'explosion' which followed the invention of printing and the discovery of the world beyond Europe as a process of exchange or negotiation between different knowledges, such as male and female, theoretical and practical, high-status and low-status, and European and non-European. Although written primarily as a contribution to social or socio-cultural history, this book will also be of interest to historians of science, sociologists, anthropologists, geographers and others in another age of information explosion.
Cromwell and the Interregnum
This book brings together eight of the most influential recent articles on Oliver Cromwell and the Interregnum. Brings together seminal articles on Oliver Cromwell and the Interregnum. Illuminates the personality of Cromwell and his achievements. Includes treatments of Ireland and Scotland alongside discussion of England. Editorial material introduces students to the historiographical issues.
The Conquest of Mexico
The Conquest of Mexico is a brilliant account of the Spanish conquest of Mexico, written from a new and unfamiliar angle. Gruzinski analyses the process of colonization that took place in native Indian societies over three centuries, focusing on disruptions to the Indian's memory, changes in their perception of reality, the spread of the European idea of the supernatural and the Spanish colonists' introduction of alphabetical script which the Indians had to combine with their own traditional – oral and pictorial – forms of communication. Gruzinski discusses the Indians' often awkward initiation into writing, their assimilation of Spanish culture, and their subsequent reinterpretation of their own past and recovers the changing Indian perceptions of the sacred and their 'absorption' of elements from the Christian tradition. The Conquest of Mexico is a major work of cultural history which reconstructs a crucial episode in the European colonization of the New World. It is also an important contribution to the study of the relationship between memory, orality, images and writing in history.
The Fortunes of the Courtier
This book aims to understand the different readings of Castiglione's Cortegiano or Book of the Courtier from the Renaissance to the twentieth century.
The Art of Conversation
The Art of Conversation is a major contribution to the social history of language – a relatively new field which has become the focus of lively interdisciplinary debate in recent years. Drawing on the work of sociolinguists and others, Burke uses their concept while reserving the right to qualify their theories where the historical record makes this seem appropriate. Like the sociolinguists, Burke in concerned with the way language varies according to who is communicating to whom, on what occasion, in what medium and on what topic. Unlike many sociolinguists, Burke adds a historical dimension, treating language as an inseparable part of social history. This approach is outlined and justified in the first chapter and then exemplified in the remaining four, which deal with the early modern period. Among the topics discussed are the changing role of Latin, which is shown to be very much alive in the age of its alleged decline; language and identity in Italy, a politically divided region at the time but one where educated elites had a common language; the art of conversation, in other words the advice on speaking in polite company offered in hundreds of treaties of the period; and silence, viewed as an act of communication with a significance which changes over time and varies according to the setting and the persons who are silent. The Art of Conversation will be of great interest to students and scholars in social and cultural history, linguistics, the sociology of language and the ethnography of communication.
The Reformation in Germany
The Reformation Movement in Germany provides readers with a strong narrative overview of the most recent work on the Reformation in the German lands.
A History of Murder
This book offers a fascinating and insightful overview of seven centuries of murder in Europe. It tells the story of the changing face of violence and documents the long-term decline in the incidence of homicide. From medieval vendettas to stylised duels, from the crime passionel of the modern period right up to recent public anxieties about serial killings and underworld assassinations, the book offers a richly illustrated account of murder’s metamorphoses. In this original and compelling contribution, Spierenburg sheds new light on several important themes. He looks, for example, at the transformation of homicide from a private matter, followed by revenge or reconciliation, into a public crime, always subject to state intervention. Combining statistical data with a cultural approach, he demonstrates the crucial role gender played in the spiritualisation of male honour and the subsequent reduction of male-on-male aggression, as well as offering a comparative view of how different social classes practised and reacted to violence. This authoritative study will be of great value to students and scholars of the history of crime and violence, criminology and the sociology of violence. At a time when murder rates are rising and public fears about violent crime are escalating, this book will also interest the general reader intrigued by how our relationship with murder reached this point.