Soil Health Analysis, Set. Группа авторов

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Название Soil Health Analysis, Set
Автор произведения Группа авторов
Жанр Биология
Серия
Издательство Биология
Год выпуска 0
isbn 9780891189909



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Health Indicators and Associated Laboratory Procedures, by D.E. Stott. Soil Health Technical Note No. 430‐03. Available on NRCS Electronic Directive System. Washington, DC. https://directives.sc.egov.usda.gov (verified 12 June 2020).

      62 USDA‐NRCS. (2020a). Electronic Directive, National Bulletin. NB 450‐20‐1 Field Office Technical Guide Resource Concerns and Planning Criteria List and Update (Title 450). Washington, DC. https://directives.sc.egov.usda.gov/ (verified 12 June 2020).

      63 USDA‐NRCS. (2020b). Electronic Directive, National Handbook of Conservation Practices (Title 450), Part 620, Subpart C, National Practice Standards. Washington, DC https://directives.sc.egov.usda.gov/(verified 6‐12‐2020).

      64 USDA‐NRCS. (2020c). NRCS Conservation Activity Soil Testing (Code 216). Washington, DC. https://directives.sc.egov.usda.gov/ (verified 12 June 2020).

      65 van Es, H. M., & Karlen, D. L. (2019). Reanalysis confirms soil health indicator sensitivity and correlation with long‐term crop yields. Soil Science Society of America Journal, 83, 721–732. https://doi.org/10.2136/sssaj2018.09.0338

      66 Vitro, I., Imaz, M. J., Fernández‐Ugalde, O., Gartzia‐Bengoetxea, N., Enrique, A., & Bescansa, P. (2015). Soil degradation and soil quality in Western Europe: Current situation and future perspectives. Sustainability, 7(1), 313–365. https://doi.org/10.3390/su7010313

      67 Wade, T., Claassen, R., & Wallander, S. (2015). Conservation‐practice adoption rates vary widely by crop and region. Economic Information Bulletin (EIB) No.147, U.S. Department of Agriculture (USDA), Economic Research Service (ERS). Washington, DC.

      68 Warkentin, B. P., & Fletcher, H. F. (1977). Soil quality for intensive agriculture. In Proceedings of the International Seminar on Soil Environment and Fertilizer Management in Intensive Agriculture. Society of Science of Soil and Manure, Japan. p. 594–598.

      69 West, T. O., & Post, W.M. (2002). Soil organic carbon sequestration rates by tillage and crop rotation. Soil Science Society of America Journal, 66(6), 1930–1946. https://doi.org/10.2136/sssaj2002.1930

      70 Wienhold, B.J., Pikul, J. L., Liebig, M. A., Mikha, M. M., Varvel, G. E., Doran, J. W., & Andrews, S.S. (2006). Cropping system effects on soil quality in the Great Plains: Synthesis from a regional project. Renewable Agricultural Food Systems, 21, 49–59. https://doi.org/10.1079/RAF2005125

      71 Wienhold, B. J., Karlen, D. L., Andrews, S. S., & Stott, D.E. (2009). Protocol for soil management assessment framework (SMAF) soil indicator scoring curve development. Renewable Agricultural Food Systems, 24, 260–266. https://doi.org/10.1017/S1742170509990093

      Note

      1 * Disclaimer: Mention of names or commercial products in this document does not imply recommendation or endorsement by the U.S. Department of Agriculture.

       Douglas L. Karlen, Mriganka De, Marshall D. McDaniel, and Diane E. Stott

      Soil Health, during the second decade of the 21st Century, has become a familiar term to both rural and urban audiences. Some may think the concept is new, but as outlined herein, the projects, workshops, books, and all other activities addressing this topic are built on a solid foundation reflecting numerous research, education, and technology contributions such as soil conservation, soil condition, soil tilth, soil carbon management, soil quality, soil security, or simply prevention of soil degradation. We have broken the evolution of soil health activities into four stages: (i) pre‐20th Century contributions, (ii) soil tilth and conservation activities between ~1900 and 1970, (iii) introduction and initial soil quality activities, and (iv) acceptance, promotion, and adoption of soil health per se. Recognizing some contributions have been missed, we hope the presentation will provide a reasonable foundation for many different readers.

      (Developed by M.D. McDaniel using https://books.google.com/ngrams [Michel et al., 2011]).

      Advocates for the care and wise use of soil have been warning humankind since before the common era (BCE) that soil (a.k.a. Land) is the foundation for everything we do or share (e.g., food security; water infiltration, retention and release; environmental buffering; biodiversity). Many pioneers, including H. H. Bennett who in response to the American Dust Bowl and many other improper soil management decisions successfully established the U.S. Soil Conservation Service (SCS), dedicated their lives to protecting and improving soils (Bennett, 1950). But, without question, something unique happened during the 1970s and 1980s (Figure 2.1) that spurred interest and resulted in an exponential increase in the words soil quality and soil health in titles, keywords, and abstracts from which literature search databases are built.