Creating an Ecological Society. Chris Williams

Читать онлайн.
Название Creating an Ecological Society
Автор произведения Chris Williams
Жанр Биология
Серия
Издательство Биология
Год выпуска 0
isbn 9781583676318



Скачать книгу

      AS FRED MAGDOFF AND CHRIS WILLIAMS POINT OUT in their new book, Creating an Ecological Society, the word “ecology” (originally œcology) was first coined in 1866 by Ernst Haeckel, Darwin’s leading German follower, based on the Greek word oikos, or household. Ironically, the word “economy,” to which ecology is often nowadays counterposed, was derived much earlier from the same Greek root—in this instance oikonomia, or household management. The close family relationship between these two concepts was fully intended by Haeckel, who defined ecology as the study of Darwin’s “economy of nature.”1

      What the ancient Greeks had to offer to the understanding of today’s ecological predicament, however, extended well beyond such linguistic roots. In Greek poetry, drama, and philosophy, one already finds a powerful intuitive grasp of the twofold estrangement of nature and society brought into being by the development of a commercial money economy, leading to the conflict between a system of wealth that was unlimited in its aspirations—set against a world of natural limitations. From Aristophanes’ Wealth to Aeschylus’s Oresteia to Aristotle’s Politics to Epicurus’s On Nature, and—in Roman times—to Lucretius’s De rerum natura and Ovid’s Metamorphoses, the classical critique of unlimited acquisition is a theme that is repeated over and over. For Epicurus, “The wealth demanded by nature is both limited and easily procured; that demanded by idle imaginings stretches on to infinity.” He added: “Nothing is sufficient for him to whom what is sufficient seems little”—thus, “unlimited wealth is great poverty.”2

      Greek and Roman mythology dramatized the contradiction between the pursuit of unlimited wealth and ecological limits in numerous places, the best known of which is the legend of Midas. But the most poignant of all—as Richard Seaford declared in “The Ancient Greeks and Global Warming,” his presidential address to the British Classical Association in 2009—is the myth of Erysichthon.3 In the version provided by Ovid in his Metamorphoses, King Erysichthon of Thessaly cuts down a massive ancient oak tree in the sacred grove of the goddess Ceres (Demeter) in order to build a banquet hall. In the process he kills those who stood in his way, inviting down upon himself the curse of a dying dryad or tree nymph. Ceres, responding to the pleas of the dead nymph’s sisters, punishes him by calling upon the goddess Famine to enter his body and breathe her essence into him, giving him an insatiable search for wealth and consumption:

       Just as the sea receives from round the world

      its rivers, and is never satisfied,

      no matter from what distant source they flow,

      and as a raging fire spurns no fuel,

       devouring innumerable logs

      and wanting more with every one it gets,

      growing more voracious from abundance,

      just so the greedy lips of Erysichthon,

       even as they took in, were seeking out;

      the cause of one feast was the one before,

      and all his eating only left him empty.4

      Erysichthon seeks to extract everything from nature and the world around him and in the process sells his own daughter in marriage, from which she escapes (by means of shape-shifting), but returning to him only to be resold again—a process that is repeated over and over. Erysichthon’s fate is quite different from that of Midas, who, in Ovid’s Metamorphoses, is eventually released from his ill-considered wish, granted by the god Bacchus, of turning everything he touches into gold, and who then turns to the worship of the god Pan and nature. In contrast, Erysichthon eventually eats himself as a product of his insatiable desire for more. According to Seaford, the myth of Erysichthon “contains a unique combination of unusual features: the transformation of nature into a product, selling to obtain food, and eating the self. The constant return of the daughter from marriage excludes progeny (the future). The Greeks had a myth for many of our central concerns, and here is one for global warming: exploitation of nature produces pathological insatiability, the unlimited need for a source of income that sacrifices the future, and self-destruction.”5

      How is it that ancient Greeks (and Romans) had such a powerful critique of unlimited wealth in a precapitalist economy? Seaford argues, based on his own seminal research in Money and the Ancient Greek Mind, that as the earliest society to introduce a systematic money economy based on coinage, the Greeks generated a concept of unlimited, abstract wealth that tore at the whole fabric of the Greek polis. It was this more than anything else, he indicates, that helped generate the sense of contradiction and estrangement of nature that came to pervade Athenian drama and philosophy.6

      It is not until the rise of the generalized commodity economy of capitalism that one discovers as powerful a critique of the alienation of nature and its relation to the pursuit of unlimited wealth in a money economy, and then it is frequently overridden by the notion of the mastery and the domination of nature and the struggle over class and production. Writing of the alienation (the sale) of nature in terms of land, which in classical political economy had stood for nature as a whole, Karl Polanyi stated in The Great Transformation:

      What we call land is an element of nature inextricably interwoven with man’s institutions. To isolate it and form a market out of it was perhaps the weirdest of all undertakings of our ancestors…. And yet to separate land from man and organize society in such a way as to satisfy the requirements of a real-estate market was a vital part of the utopian concept of a market economy.7

      Those opposing the rise of industrial capitalism in the eighteenth, nineteenth, and early twentieth centuries tended to split between Romantics, who deplored the destruction of nature, and socialists, who were concerned almost exclusively with the class struggle. However, a number of thinkers whose worldviews can be properly described as dialectical, drew from both traditions, recognizing (albeit in different ways) that the alienation of nature and the alienation of labor were two sides of the same coin, and related to production. Among the most radical and perceptive in this regard were such diverse figures as William Blake, P. B. Shelley, Karl Marx, Frederick Engels, John Ruskin, and William Morris.

      It is here in the context of the Industrial Revolution that natural science also began to exert a critical influence. Throughout the growth of modernity, the notion of the “domination” or “mastery of nature” was seen as referring to the harnessing of the powers of nature by means of science and technology. Even for Francis Bacon such mastery of nature was seen as only possible by following nature’s laws, with the result that some of his earliest seventeenth-century followers, such as John Evelyn, the author of Fumifugium (a treatise on air pollution) and Sylva (a treatise on deforestation), pioneered in raising issues of conservation and environmental management.8 The eventual triumph of evolutionary theory in the nineteenth century with the publication of Charles Darwin’s The Origin of Species in 1859 encouraged an understanding of the historicity of nature, and ultimately processes of co-evolution.

      At the same time, the discovery in the nineteenth century of the concept of metabolism in cell physiology and its spread to other fields, coupled with the rise of thermodynamics, pointed within science to the rise of a more unified organic view of what Blake and many others had metaphorically called the “Web of Life.”9 Among the first to see the larger implications of the concept of metabolism was Marx, who defined the labor process as the “social metabolism,” thereby tying the critique of alienation of labor and the alienation of nature under capitalism, to a materialist-scientific worldview.10 Aspects of this developing ecological view are to be found in the work of the zoologist Ray Lankester, Darwin and Thomas Huxley’s protégé and Marx’s close friend. But it was not until Arthur G. Tansley, Lankester’s student, introduced the concept of ecosystem in 1935, drawing on sources as diverse as Lucretius in ancient materialism and Marxian conceptions of science, that the critical-dialectical potential of ecology came to the fore. “Ecology,” Tansley argued, “must be applied to conditions brought about by human activity.”11