Introduction to Desalination. Fuad Nesf Alasfour

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Название Introduction to Desalination
Автор произведения Fuad Nesf Alasfour
Жанр Химия
Серия
Издательство Химия
Год выпуска 0
isbn 9783527811632



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membrane, which is called hybrid (Chapter 10), is another option of selection.

      Source: Alkaisi et al. 2017 [4]. Reproduced with permission of Elsevier.

MEE MSF MEE‐TVC MVC RO ED
Typical unit size (m3/d) 5000–15 000 50 000–70 000 10 000–35 000 100–2500 24 000 −145 000
Steam pressure (atm) 0.2–0.4 2.5–3.5 0.2–0.4
Electrical energy consumption (kWh/m3) 1.5–2.5 4–6 1.5–2.5 7–12 3–7 2.6–5.5
Thermal energy consumption (kJ/kg) 230–390 190–390 145–390 None None None
Electrical equivalent for thermal energy (kWh/m3) 5–8.5 9.5–19.5 9.5–25.5 None None None
Total equivalent energy consumption (kWh/m3) 6.5–11 13.5–25.5 11–28 7–12 3–7 26–5.5

      1.6.1 Potable Water

      Potable water (freshwater) is characterized with salinity less than 500 ppm.

Type Total dissolved salts (TDS)
Freshwater <1500
Brackish water 1500–10 000
Salt water >10 000
Seawater 10 000–45 000
Standard seawater 35 000
Chemicals SDWR
Aluminum 0.05–0.2 mg/l
Chloride 250 mg/l
Color 15 color units
Copper 1.0 mg/l
Corrosivity Non‐corrosive
Fluoride 2.0 mg/l
Foaming agents 0.5 mg/l
Iron 0.3 mg/l
Manganese 0.05 mg/l
Odor Three threshold odor numbers
pH 6.5–8.5
Silver 0.1 mg/l
Sulfate 250 mg/l
Total dissolved solids (TDS) 500 mg/l
Zinc 5 mg/l
Constitutes Concentration (ppm)
Limited values Max allowed values
Total dissolved salts (TDS) 500 1500
Cl 200 600
SO42+ 200 400
Ca2+ 75 100
Mg2+ 30 150
F 0.7 1.7