An Introduction to Molecular Biotechnology. Группа авторов

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Название An Introduction to Molecular Biotechnology
Автор произведения Группа авторов
Жанр Химия
Серия
Издательство Химия
Год выпуска 0
isbn 9783527812882



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      Peroxisomes harbor enzymes to break down hydrogen peroxide (catalase) and the enzymes of β‐oxidation of fatty acids. Proteins targeted for peroxisomes carry a short signal peptide of three amino acids (Ser‐Lys‐Leu) on their C‐terminus. Peroxisomes carry a complex of protein translocators, peroxins (e.g. Pex1, Pex5, Pex6, Pex7), which are activated by adenosine triphosphate (ATP).

      In electron microscope photographs, the rough ER is recognized by its large number of ribosomes, which look as if they are tightly bound to the ER membrane (Figure 1.2). These ribosomes are in the process of synthesizing proteins, which are then secreted into the ER lumen. These proteins are characterized by a specific signal peptide in the N‐terminal (Table 5.1).

Simplified scheme of the import of a protein into the ER lumen. As soon as a protein is completely synthesized, a signal peptidase cleaves the signal recognition sequence, and the protein is freed into the ER lumen. Simplified scheme of the integration of a membrane protein into the ER membrane. The cleavage of the first signal sequence results in a transmembrane protein with a transmembrane region. The C-terminal lies in the cytosol and the N-terminal in the ER lumen.

      Proteins that remain in the ER and are not channeled out through the Golgi apparatus have a retention signal at the C‐terminal. Such ER proteins serve, among others, as chaperones. Misfolded proteins are exported into the cytosol where they are degraded by the proteasome.

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