Biochemistry For Dummies. John T. Moore

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Название Biochemistry For Dummies
Автор произведения John T. Moore
Жанр Химия
Серия
Издательство Химия
Год выпуска 0
isbn 9781119860976



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bonds leads to the possibility of having isomers present. Double bonds are rather restrictive and limit molecular movement. Groups on the same side of the double bond tend to remain in that position (cis), whereas groups on opposite sides tend to remain across the bond from each other (trans). See Figure 3-7 for an illustration of cis and trans isomers.

Chemical structures of cis and trans isomers.

      FIGURE 3-7: Cis and trans isomers.

      If the two groups attached to either of the carbon atoms of the double bond are the same, cis-trans isomers aren’t possible. Cis isomers are the normal form of fatty acids, whereas food processing tends to convert some of the cis isomers to the trans isomers. The trans isomers are less biologically friendly (as in trans fats, which tend to be carcinogenic) than the cis isomers.

      Cis-trans isomers are also possible in cyclic systems. The cis form has similar groups on the same side of the ring, whereas the trans form has similar groups above and below the ring.

      Chiral carbons

      Trying to put your gloves on the wrong hands is kind of like another property of biological systems: handedness. Left-handed molecules rotate plane-polarized light to the left, and right-handed molecules rotate plane-polarized light to the right.

      Identifying chiral molecules

      The presence of an asymmetric, or chiral, carbon atom is sufficient to produce a handed molecule.

A chiral carbon atom has four different groups attached to it. The majority of biological molecules have one or more chiral carbon atoms and, for this reason, they’re chiral. Figure 3-8 shows the chiral nature of glucose.

Chemical structure of glucose, a sugar with four chiral carbon atoms.

      FIGURE 3-8: The structure of glucose, a sugar with four chiral carbon atoms.

      Determining the chiral form: Enantiomer or stereoisomer?

      All substances have a mirror image (okay, except vampires); however, if a chiral carbon atom is present, the mirror images are nonsuperimposable. Hold out your left and right hands, palms up — they are nonsuperimposable mirror images. These two mirror images are called enantiomers. The different chiral forms differ from each other in two aspects:

       How they affect light

       How they interact with other chiral substances (usually only one chiral form is biologically active)

      To determine how a particular form affects light, it’s necessary to use plane-polarized light, in which all the light waves vibrate in the same plane. When you use this kind of light, a chiral substance rotates the vibrational plane of the light — one form (the dextrorotatory, d, math isomer) rotates the plane to the right, and the other (the levorotatory, l, math isomer) rotates the plane to the left. The d and l forms are stereoisomers and are optically active.

      Illustrating the chiral compound: Fischer projection formulas

Chemical reaction depicts the construction of a Fischer projection.

      FIGURE 3-9: The construction of a Fischer projection.

Chemical structures of Fischer projection formulas distinguish stereoisomers.

      FIGURE 3-10: Fischer projection formulas distinguish stereoisomers.

      

The d and l symbols for chiral substance forms aren’t necessarily the Fischer projection formula’s D- and L- forms, respectively; thus, confusion may occur and lead to incorrect predictions. For this reason, the use of d and l is diminishing. The use of D and L is gradually being replaced by the R and S system of designating isomers. This system is particularly useful when more than one chiral carbon atom is present. For a description of this system, see Organic Chemistry For Dummies, by Arthur Winter (Wiley)

      Wow, that’s all the important organic chemistry you need for biochemistry in about 16 pages. How many pages did your organic chemistry text have, and what did it cost? This book is a real bargain!

      The Meat of Biochemistry: Proteins

      Building proteins with amino acids

      Putting the pieces together with amino acid sequencing and protein structures

      Playing stop-and-go with enzyme kinetics, using catalysts and inhibitors

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