Название | Slow: Food Worth Taking Time Over |
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Автор произведения | Gizzi Erskine |
Жанр | Кулинария |
Серия | |
Издательство | Кулинария |
Год выпуска | 0 |
isbn | 9780008291952 |
Baked Kale, Spinach & Ricotta Stuffed Conchiglioni
Mushroom & Lentil Shepherd’s Pie with Root Veg Mash
Flageolet, Anchovy, Rosemary & Confit Garlic Gratin
Chicken, Buttermilk & Wild Garlic Pie
Smoked Mackerel, Beetroot and Horseradish
Smoked Haddock Mornay Jacket Potato
Chocolate Pavlova with Poached Pears, Salted Caramel & Chocolate Sauces
Sausage, Roasted Squash & Potatoes with Pancetta & Chilli
Roast Duck with Blood Orange Gravy
Roast Chicory, Ham & Parmesan Gratin
Mallorca Slow Roasted Lamb Shoulder
Roast Leg Of Lamb with Garlic, Rosemary & Anchovies
Foolproof Roast Beef Rib & Gravy
Roasted Fennel, Chicory & Shallots in Aged Malt Vinegar
Sesame Miso Roasted Red Cabbage
Beetroot & Horseradish Pierogi with Sour Cream, Brown Butter, Paprika & Braised Sour Red Cabbage
Xian Lamb & Cumin Hand Pulled Noodles
Rosemary Salted Caramel & Apricot Tarte Tatin