Empire of the Sun. John Lanchester

      Carrying a loose tile from the garage roof, Jim walked through the deep grass to the terrace. He waited until an aircraft flew overhead, and then broke the glass pane of a window housing the air-conditioning unit. He let himself into the house, opening the shutters of the air vent in order to hide the broken pane.

      Quickly Jim moved through the shadowy rooms, a series of tableaux in a forgotten museum. The house was filled with photographs of a handsome woman posing like a film star. He ignored the framed portrait on the grand piano, and the huge globe of the earth beside the bookshelf. In the past Jim would have stopped to play with the globe – for years he had nagged his father for one – but now he was too hungry to waste a moment.

      The house had been the property of a Belgian dentist. In his study, below the framed certificates, were white cabinets containing dozens of sets of teeth. Through the darkness they grimaced at Jim like ravenous mouths.

      Jim walked through the dining-room to the kitchen. He side-stepped the pool of water around the refrigerator, and expertly ran his eye over the pantry shelves. To his annoyance this Belgian dentist and his glamorous companion had developed a taste for Chinese food – something his own parents rarely touched – and the pantry was hung like the store-room of a Chinese compradore with lengths of dried intestines and shrivelled fruit.

      But there was a single can of condensed milk, of a richness and sweetness Jim had never remembered. He drank the milk, sitting at the desk in the dentist’s study as the teeth smiled at him, and then fell asleep in a bedroom upstairs, between silk sheets scented by the body of the woman with the face of a film star.

       9

       An End to Kindness

      Ever searching for food, Jim left the dentist’s house the next morning. He found another temporary home in a nearby mansion owned by an American widow whom his parents had known before her departure for San Francisco. From there he moved on, staying for a few days in each house, shielded from the distant, ugly city by the high walls and deepening grass.

      The Japanese had confiscated all the radios and cameras, but otherwise the houses were intact. Most of them were far more lavish than his own home – although a rich man, Jim’s father had always been spartan – and were equipped with private cinemas and ballrooms. Abandoned by their owners, Buicks and Cadillacs slumped in the garages on their flattening tyres.

      Yet their pantry cupboards were bare, leaving Jim to feed on the few leftovers of cocktail food from the fifty-year-long party that had been Shanghai. Sometimes, after finding an intact box of chocolates in a dressing-table drawer, Jim would revive and remember his parents dancing to the radiogram before lunch on Sunday, and his bedroom in Amherst Avenue now occupied by the Japanese officers. He played billiards in the darkened games rooms, or sat at a card table and laid out hands of bridge, playing each one as fairly as he could. He lay on the oddly scented beds, reading Life and Esquire, and in the house of an American doctor read the whole of Through the Looking Glass, a comforting world less strange than his own.

      But the toy cupboards in the children’s rooms made him feel ever more empty. He leafed through photograph albums, filled with images of a vanished world of fancy-dress parties and gymkhanas. Still hoping to see his parents, he sat by the bedroom windows, as the water drained from the swimming-pools of the western suburbs, draping their white walls with veils of scum. Although he was too tired to think of the future, Jim knew that the small stocks of food would soon be exhausted, and that the Japanese would turn their attention to these empty houses – already the families of Japanese civilians were moving into the former Allied premises in Amherst Avenue.

      Jim scarcely recognized his long hair and grey cheeks, the strange face in a strange mirror. He would stare at the ragged figure who appeared before him in all the mirrors of the Columbia Road, an urchin half his previous size and twice his previous age. Much of the time Jim was aware that he was ill, and often he would have to lie down all day. The mains supply to Columbia Road had been turned off, and the water dripping from the roof tanks had an unpleasant metallic tang. Once, as he lay sick in an attic bedroom in the Great Western Road, a party of Japanese civilians spent an hour walking around the downstairs rooms, but Jim had been too feverish to call to them.

      One afternoon Jim scaled the wall of a house behind the American Country Club. He jumped into a wide, overgrown garden and was running towards the verandah before he realized that a group of Japanese soldiers were cooking a meal beside the empty swimming-pool. Three men squatted on the diving-boards, feeding sticks to a small fire. Another soldier was down on the floor of the pool, poking through the debris of bathing caps and sun-glasses.

      The Japanese watched Jim hesitate in the deep grass, and stirred their boiled rice, in which floated a few pieces of fish. They made no attempt to pick up their rifles, but Jim knew that he should not try to run from them. He strolled through the grass to the edge of the pool and sat on the leaf-strewn tiles. The soldiers began to eat their meal, talking in low voices. They were thickset men with shaven heads, wearing better webbing and equipment than the Japanese sentries in Shanghai, and Jim guessed that they were seasoned combat troops.

      Jim watched them eat, his eyes fixed on every morsel that entered their mouths. When the oldest of the four soldiers had finished he scraped some burnt rice and fish scales from the side of the cooking pot. A first-class private of some forty years, with slow, careful hands, he beckoned Jim forward and handed him his mess tin. As they smoked their cigarettes the Japanese smiled to themselves, watching Jim devour the shreds of fatty rice. It was his first hot food since he had left the hospital, and the heat and greasy flavour stung his gums. Tears swam in his eyes. The Japanese soldier who had taken pity on Jim, recognizing that this small boy was starving, began to laugh good-naturedly, and pulled the rubber plug from his metal water-bottle. Jim drank the clear, chlorine-flavoured liquid, so unlike the stagnant water in the taps of the Columbia Road. He choked, carefully swallowed his vomit, and tittered into his hands, grinning at the Japanese. Soon they were all laughing together, sitting back in the deep grass beside the drained swimming-pool.

      For the next week Jim followed the Japanese on their patrols of the deserted streets. Each morning the soldiers emerged from their bivouac at the Great Western Road checkpoint, and Jim would run from the steps of the house in which he had spent the night and attach himself to them. The soldiers rarely entered the foreign mansions, and were concerned only to keep out any Chinese beggars and thieves who might be tempted into this residential area. Sometimes they climbed the walls and explored the overgrown gardens, whose ornamental trees and shrubs seemed of more interest to them than the lavishly equipped houses. Jim ran errands for them, hunting for the bathing caps that they collected, chopping wood and lighting fires. He watched silently as they ate their midday meal. Almost always they left a little rice and fish for him, and once the first-class private gave him a piece of hard candy which he broke from a strip in his pocket, but otherwise none of them showed any interest in Jim. Did they know that he was a vagrant? They would stare at his scuffed but well-made shoes, at the woollen cloth of his school blazer, perhaps assuming that he lived with some rich but feckless European family that no longer bothered to feed its children.

      Within a week Jim was dependent on this Japanese patrol for almost all his food. More of the houses in the Columbia Road were being occupied by Japanese military and civilians. Several times, as he approached a deserted house, Jim was chased away by Chinese bodyguards.

      One morning the Japanese soldiers failed to appear. Jim waited patiently in the garden of the house behind the American Country Club. Trying to calm his hunger, he broke twigs from the rhododendron bushes, ready to light a fire beside the drained pool. He watched the aircraft flying through the cool February light, and counted the three liqueur chocolates in his blazer pocket which he had saved for the emergency he knew would soon come.

      The verandah doors opened behind him. He stood up, as the Japanese soldiers stepped on to the terrace. They were waving to him, and Jim had the confused idea that they had brought his parents