A History of Oregon, 1792-1849. Gray William Henry

filling their pipes with pure trail-rope tobacco.

      On the fourth morning after the storm stopped us, we were again on our way. Arrived at the Cascades and made a portage of the goods over, around, and among the rocks, till we reached the basin below the main shoot or rapids. The boats were let down by lines and hauled out to repair leakage from bruises received on the rocks in their descent. Damage repaired, all embarked again, and ran down to Cape Horn and camped; next day we reached the saw-mill and camped early. All hands must wash up and get ready to reach the fort in the morning. From the saw-mill an Indian was sent on ahead to give notice at the fort of the arrival of the party. Our captain, as the Americans would call Mr. Pambrun, who had charge of the boats, was slow in getting ready to start. Breakfast over, all dressed in their best clothes, the party proceeded on down the river. In coming round a bend of the upper end of the plain upon which the fort stands, we came in full view of two fine ships dressed in complete regalia from stem to stern, with the St. George cross waving gracefully from the staff in the fort. Our party inquired innocently enough the cause of this display. Captain Pambrun evaded a direct answer. In a short time, as the boats neared the shore, two tall, well-formed, neatly-dressed gentlemen waved a welcome, and in a moment all were on shore. Rev. Mr. Spalding and lady were introduced, followed by Dr. Whitman and lady, to the two gentlemen. One, whose hair was then nearly white, stepped forward and gave his arm to Mrs. Whitman. The other, a tall, black-haired, black-eyed man, with rather slim body, a light sallow complexion and smooth face, gave his arm to Mrs. Spalding. By this time Mr. McLeod had made his appearance, and bade the party a hearty welcome and accompanied them into the fort. We began to suspect the cause of so much display. All safely arrived in the fort, we were led up-stairs, in front of the big square hewed-timber house, and into a room on the right of the hall, where the ladies were seated, as also some six gentlemen, besides the tall white-headed one. The writer, standing in the hall, was noticed by Mr. McLeod, who came out and invited him into the quarters of the clerks. We will leave our ladies in conversation with the two fine-looking gentlemen that received them on arriving at the water’s edge, while we take a look at the fort, as it appeared on September 12, 1836.

      CHAPTER XIX

      Fort Vancouver in 1836. – An extra table. – Conditions on which cattle were supplied to settlers. – Official papers. – Three organizations.

      Fort Vancouver was a stockade, built with fir-logs about ten inches in diameter, set some four feet in the ground, and about twenty feet above, secured by pieces of timber pinned on the inside, running diagonally around the entire stockade, which at that time covered or inclosed about two acres of ground. The old fort, as it was called, was so much decayed that the new one was then being built, and portions of the old one replaced. The storehouses were all built of hewn timber, about six inches thick, and covered with sawed boards one foot wide and one inch thick, with grooves in the edges of the boards, placed up and down upon the roof, in place of shingles; of course, in case of a knot-hole or a crack, it was a leaky concern. All the houses were covered with boards in a similar manner in the new quarters. The partitions were all upright boards planed, and the cracks battened; floors were mostly rough boards, except the office and the governor’s house, which were planed. The parsonage was what might be called of the balloon order, covered like the rest, with a big mud and stone chimney in the center. The partitions and floors were rough boards. There were but two rooms, the one used for dining-room and kitchen, the other for bedroom and parlor. The doors and gates of the fort, or stockade, were all locked from the inside, and a guard stationed over the gate. In front of the governor’s house was a half semicircle double stairway, leading to the main hall up a flight of some ten steps. In the center of the semicircle was one large 24-pound cannon, mounted on a ship’s carriage, and on either side was a small cannon, or mortar gun, with balls piled in order about them, all pointing to the main gate entrance; latterly, to protect the fort from the savages that had commenced coming over the Rocky Mountains, a bastion was built, said to be for saluting her Majesty’s ships when they might arrive, or depart from the country.

      At 12 M. the fort bell rang; clerks and gentlemen all met at the common dinner-table, which was well supplied with potatoes, salmon, wild fowl, and usually with venison and bread. Dinner over, most of the gentlemen passed a compliment in a glass of wine, or brandy, if preferred; all then retired to the social hall, a room in the clerks’ quarters, where they indulged in a stiff pipe of tobacco, sometimes filling the room as full as it could hold with smoke. At 1 P. M. the bell rang again, when all went to business.

      The party had no sooner arrived than the carpenter was ordered to make an extra table, which was located in the governor’s office, in the room where we left them on first bringing them into the house. This extra table was presided over by the governor, or the next highest officers of the fort; usually one or two of the head clerks or gentlemen traders were, by special invitation, invited to dine with the ladies, or, rather, at the ladies’ table. The governor’s wife was not sufficiently accomplished, at first, to take a seat at the ladies’ table. I never saw her in the common dining-hall; neither was the mother of the chief clerk’s children permitted this honor at first. However, as Mrs. Whitman and Mrs. Spalding soon learned the fort regulations, as also the family connection there was in the establishment, they very soon introduced themselves to the two principal mothers they found in the governor’s house, one belonging to the governor, and the other to the chief clerk, and made themselves acquainted with the young misses; and, in a short time, in opposition to the wish of the governor and his chief clerk, brought them both to the ladies’ table. They also brought the youngest daughter of the governor to the table, and took considerable pains to teach the young misses, and make themselves generally useful; so that, at the end of two weeks, when arrangements had been made for the party to return to Wallawalla to commence their missionary labors, the governor and chief clerk would not allow the ladies to depart, till the gentlemen had gone up and selected their stations and built their houses, so that they could be comfortable for winter. Captain Wyeth and Mr. Townsend were correct in their ideas of the reception of this party. The utmost cordiality was manifested, the kindest attention paid, and such articles as could be made about the establishment, that the party wanted, were supplied. The goods were all to be furnished at one hundred per cent. on London prices, drafts to be drawn on the American Board, payable in London at sight. They were cashed by the Board at thirty-seven cents premium on London drafts, costing the mission two dollars and seventy-four cents for every dollar’s worth of goods they received; freight and charges from Fort Vancouver to Wallawalla were added. These goods were received and paid for, not as a business transaction with the Hudson’s Bay Company, by any means, but as a gracious gift; or, to quote the governor and chief clerk, “You gentlemen must consider yourselves under great obligation to the Hudson’s Bay Company, as we are only here to trade with the natives. In your future transactions you will make out your orders, and we will forward them to London to be filled at their rates, and with this understanding.”

      While at Vancouver, Dr. Whitman concluded that some more cattle than the mission had were necessary to facilitate the labor in breaking up the prairie for a spring crop; and a few cows might be useful to assist in getting a start in cattle. The proposition was made to the Hudson’s Bay Company, to know upon what terms they could get them. “Certainly,” said Dr. McLaughlin, “you can have what cattle you want on the conditions we furnish them to the company’s servants and the settlers in the Wallamet.” “What are those conditions?” said Dr. Whitman. “Why, in case of work cattle, you can take them from our band; we can not, of course, spare you those we are working, but the cattle you take, you break in, and when the company requires them you return them to the company.” “And what are your terms in letting your cows?” said Dr. Whitman. “Why, we let them have the cows for the use of the milk; they return the cow and its increase to the company.” “And how is it in case the animal is lost or gets killed?” “You gentlemen will have no difficulty on that account; you have some cattle; you can replace them from your own band.”

      Dr. Whitman seemed a little incredulous as to the conditions upon which cattle could be had of the company, and inquired if such were the conditions they furnished them to their servants and the settlers. Dr. McLaughlin replied emphatically, it was. We learned in this connection that there was not a cow in the country, except those of the American Board, that was not owned by the Hudson’s Bay Company. The same was the