The Palace of Curiosities. Rosie Garland

awareness of my arms and ribs; the screaming of this waking city brings back my ears. I smile at every assault, for each serves to remind me of my flesh, my meat, my muscle, bone and blood. I am a man again, not the phantom I was upon waking.

      A boy passing to my right shrieks the news so piercingly I clench my teeth: ‘Savage Murder! Shocking Discovery!’ Alfred sees my grimace.

      ‘You all right?’

      I nod.

      ‘Loud, isn’t he?’

      I nod again. ‘I am very hungry,’ I say.

      ‘Ah! A fine suggestion.’

      He claps his hands together in the cold. We stop at a stall, which I know is the place we usually take our breakfast, and the man shouts his halloa, handing us fat bacon wrapped in a square of dirty bread; a pint of tea each. I shove all into my mouth, and Alfred laughs.

      ‘Your stomach, the great pit!’

      The vendor roars at the joke. I smile through my bread, spilling some, filling them with even more merriment.

      ‘You will make yourself sick, you silly bastard,’ says Alfred. ‘Yes, we must hurry, but not that much.’

      It occurs to me that I am never sick, but I do not say as much. It comes to me that I have tried to explain this before; but such things confuse him, and confusion takes away his cheerfulness. So I continue to play the fool, and he is happy. The grease sticks to my chin and I wipe it off, licking my fingers.

      ‘Good stuff?’ says Alfred through his bread.

      ‘Good stuff,’ I reply.

      ‘That’s you fixed up.’

      Right away I know he is speaking the plain truth. The sticky bacon weighs me down into the earth. I pat my chest, feeling the smoke of the chimneys clogging each breath; rub my belly, testing the ballast of the half-loaf within.

      ‘Thank you,’ I say to him. ‘You are my friend.’

      For a moment, his face changes, and I recognise the look. Suddenly I am aware that I have seen it before, over and over. How I know this I do not recall, nor who has looked at me thus: only that many have. I search for names and faces, but find none. It is most confusing. Alfred pushes the last of his bacon between his lips and is once again my gruff companion.

      ‘It’s only breakfast,’ he grunts. ‘Any pal would do the same.’

      The day is no warmer when we hand back the tin mugs; indeed, it is still dark, but I no longer care for I am hot inside. We bow into the wind and head past the tannery and turn left. As we walk through the gate a church clock somewhere begins to strike the hour. I count five.

      ‘It is the best part of the day,’ Alfred says. ‘And winter too: the best time of year for men like ourselves.’

      We strap on our leather aprons, and are ready. I know why I am here. I am a slaughter-man.

      The first bullock of the morning is brought in. It is barely through the rectangle of the door before Alfred lifts his hammer and strikes the blow. The eyes roll and it falls forward on to its chin, grey tongue flopping between its teeth, gentle eye dim between the stiff, gummed lashes. Alfred shouts a brief huzzah at such a clean start and grins.

      ‘Barely twitching!’ he exclaims.

      Two fellows hook the hind legs and winch the carcase upwards. Their names have not yet returned to my recollection, though I should have them before another hour has passed. I grasp the soft, warm ear and strike the knife beneath it; blood pours.

      ‘He never misses,’ mumbles one of the winchers, still chewing on his breakfast, a piece of bread clamped between his teeth.

      His name surfaces in the mud of my mind.

      ‘Yes, William,’ I agree, pleased with myself.

      ‘There is a man at peace with his labour,’ says Alfred, and smiles. ‘I can see William snoring in long, untroubled sleep. Can’t you?’ He looks slantwise at me. A blade scrapes against bone. ‘Just like us, eh, Abel? You’re not disturbed by what you see here. Are you?’

      ‘Me? No.’

      ‘Good. Me neither. Steady hands and a steady stomach. That’s the two of us.’

      The beast starts to kick, and Alfred frowns, but it is only a brief show. I raise the blade and watch it fall, guided by a precision I possess without knowing how as it strikes the exact midline of the belly and splits it open; the insides begin to cascade out in a sodden fall.

      William and his companion heave out the innards, briefly sorting through the coils for any obvious signs of sickness. They are quickly satisfied, and I slice away the heart, liver and lights, giving a final grunt of exertion as my blade breaks through the cartilage between the vertebrae. The skinners set to work straight away. Three lads carry away the pluck; four others slop the black waters away continuously, bent into their work, never looking up to see whence comes the thick dark stuff they push into the grille of the drain.

      I delight in the handsome geometry of the beast: the soft handshake of the intestines coiling about my arms, humid from the belly, delicate green and blue; the perfect smoothness of the liver; the pink and grey lungs, matched in wonderful symmetry and nesting the heart between. There is no time to ponder each marvel, for we have many beeves to work through.

      ‘This is a hungry city,’ says Alfred.

      Each carcase I split open reveals the same beautiful workings, each with their particular differences: a larger pair of lungs; a surprisingly violet twist of gut. But these small variations only seem to further underline the natural majesty of them all; I cannot avoid the sensation that I am close to some revelation about myself. Why the mysterious insides of beasts should make me feel thus I do not know, but they draw me with an uncanny power that here I might solve some riddle. I push towards the answer: I am a man who knows the mystery of beasts.

      I see the way they come in after hours of stamping down a hard road: their ankles gone, hooves raw; driven, beaten, thrashed and pushed towards their deaths – and any man who says a beast doesn’t know it is a fool. No fellow-beast comes back from the killing to tell them, but they guess it true enough.

      They smell it on the road. Keeping their heads low: not sniffing for grass to chew, but getting a sniff of those who passed before, the excruciating spoor of that last drive, the screaming muscle, the aching bones. Most of all they smell the fear.

      And if they are bad on the road in, that is nothing to how they are when they get to the yard and are left standing, listening to the sharpening of blades. They smell death before it happens; hear the thump of the stunning blow before it cracks the first skull of the day; taste the blood of their brothers misting the air from the day before, when their guts spilled out of the bag of their bellies.

      The fear of beasts. It is a fire that runs between them dry as tinder. When they get it in them the worst things happen. So I strive to make it quick. Today, we are unlucky.

      Alfred raises his hammer with a good will, but when it falls some agency turns it awry and it falls to one side, a feather’s width only, but enough to inflict pain without release. The bullock rears up, its skull caved in. How can a dead animal leap up? When they are hammered, that should be an end to it. But I’ve seen what I’ve seen. Slaughter-men know these things.

      It pauses, hanging in the air. We are fixed also, though we must clear out of its way for the plunge that will follow: it wants to take us into that animal darkness, and Heaven help anyone in the way when it comes crashing down. I have seen a man lose an arm, torn off at the shoulder by those fiendish hooves, and heard the beast give a last moan of delight to hear its murderer scream.

      It falls, staggering. Alfred tries a second blow, but it swings its head despite our attempts to hold it steady, and this blow is worse than the first, breaking the bone beneath the eyes. The screaming starts: a sound no-one would believe who had not heard it. Women have it when they push a child out of them; beasts have