The History of English Law before the Time of Edward I. Frederic William Maitland

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Название The History of English Law before the Time of Edward I
Автор произведения Frederic William Maitland
Жанр Юриспруденция, право
Серия
Издательство Юриспруденция, право
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isbn 9781614871774



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of the exchequer who do their service by deputy.174 We observe that all these offices, if we regard only their titles, have something menial about them, in the old and proper sense of the word “menial”; their duties are servitia mansionalia, they are connected with the king’s household. It may be long since the predecessors in title of these men really cooked the king’s dinner or groomed the king’s horses: but they glory in titles which imply, or have implied, that their duties are of this menial kind; nor is it always easy to say when or whether the duty has become honorary. When the Conqueror gives half a hide of land in Gloucestershire to his cook,175 it were bold to say that this tenant did not really roast and boil; and what shall we say of the cook of the Count of Boulogne?176 Then scattered about England we find many men who are said to hold by serjeanty and are bound by their tenure to do other services, which are not so distinctly menial, that is to say, are not so closely connected with the king’s household. They are bound to carry the king’s letters, to act as the king’s summoners when the barons of the neighbourhood are to be summoned, to aid in conveying the king’s treasure from place to place, or the [p.264] like. Again, and this is very common, theirs is some serjeanty of the forest, they are chief foresters, or under foresters. The king’s sport has given rise to numerous serjeanties; men are bound by tenure to keep hounds and hawks for him, to find arrows for him when he goes a-shooting; and we cannot say that these are honorary or particularly honourable services: to find a truss of straw for the king’s outer chamber when he stays at Cambridge, this also is a serjeanty.177 The carpenter, the mason, or the gardener who holds land in the neighbourhood of some royal castle in return for his work holds a serjeanty.178 But, again, many serjeanties are connected with warfare. The commonest of all is that of finding a servant or serjeant (servientem) to do duty as a soldier in the king’s army. Sometimes he is to be a foot-soldier, sometimes a horse-soldier (servientem peditem, servientem equitem); often the nature of the arms that he is to bear is prescribed; often he is bound to serve for forty days and no more, sometimes only for a shorter period; often to serve only against the Welsh, sometimes to serve only within his own county. It would be a mistake to think that tenure supplied the king only with knights or fully armed horsemen; it supplied [p.265] him also with a force, though probably a small force, of light horse-men and infantry, of bowmen and cross-bowmen. It supplied him also with captains and standard-bearers for the national militia; men were bound by their tenure to lead the infantry of particular hundreds.179 It supplied him also with the means of military transport, with a baggage train; few serjeanties seem commoner than that of sending a “serjeant” with horse, sack and buckle for the carriage of armour and the like.180 It supplied him, to some small degree, with munitions of war; if one was bound by tenure to find lances, arrows or knives, this was reckoned a serjeanty.

      Types of serjeanty owed to mesne lords.All this is fully borne out by numerous examples. The grand serjeanties [p.266] of the king’s household were represented in the economy of lower lords. Thus John of Fletton held land at Fletton in Huntingdonshire by the service of being steward in the abbot’s hall at Peterborough;182 at Cottesford in Oxfordshire John White is bound by tenure to hold the lord’s court twice a year;183 in the same county a tenant of the Earl of Lincoln must place the last dish before the earl, and shall have a rod from the earl like other free serjeants.184 The Abbot of Gloucester has tenants who spread his table, who hold towels and pour water on his hands.185 In the twelfth century the stewardship of the Abbey of St. Edmunds was hereditary in the family of Hastings, but was executed by deputy.186 On the whole, however, the prelates and barons seem to have followed the policy of their royal master and seldom permitted substantial power to lapse into the hands of hereditary officers; the high steward of a monastery, like the high steward of the realm, was a man for pageants rather than for business.187 Still such serjeanties existed. The service of carrying the lord’s letters was not uncommon and may have been very useful;188 the service of looking after the lord’s wood was reckoned a serjeanty.189 In various parts of England we find a considerable class of tenants bound to go a-riding with their lords or on their lord’s errands, and doubtless, as Bracton suggests, we have here the radchenistres and radmanni of Domesday Book;190 on some estates they are known as “esquires,” and their tenure is a “serjeanty of esquiry.”191