The Choices We Make. Karma Brown

I’m at the hospital... I don’t know what happened... Everything was fine, and then she just...”

      “What’s wrong?” My heart pumps furiously. “Is it one of the girls?” Kate must be panicking, which is likely why David was calling instead of her. The ribbon of anxiety winds tighter.

      And with his answer, I see the moment my life changes.

14 MONTHS EARLIER

2

      KATE

      June

      I checked my cell again, the fifteenth time in the last five minutes.

      “Call me,” I told David. “I want to make sure this is working.”

      “It’s working,” David said, cutting up strawberries and bananas into small pieces. Even though our girls were eleven and seven, David, a paramedic, still insisted on their food being bite-size to prevent choking.

      David licked strawberry juice off his fingers and looked up at me. “Give her time, Katie. It’s barely six o’clock.”

      “I know, but I had such a good feeling this time. And if it were good news, she would have called by now, right? Right?”

      David scraped the fruit into the girls’ bowls, then placed them on the table beside their dinners—barbecue chicken drumsticks, with carrot and cucumber sticks. “Ava! Josie! Dinner!” he hollered up the stairs before coming back to the kitchen.

      “If it’s good news, maybe she and Ben are celebrating by themselves first,” he said. “And if it’s bad news? Maybe she’s not ready to talk about it.”

      The girls came bounding into the kitchen. “What’s for dinner?” Ava, our eldest, asked.

      “Chicken and veggies,” I said, pouring two glasses of milk and handing them to Ava. I topped up my glass of wine and handed David a beer. He wasn’t back on shift until the morning, which meant we could have a relaxed dinner after the girls went to bed and binge watch Netflix.

      “I don’t like chicken,” Josie said, scrunching up her nose.

      “Yes, you do,” David replied, pushing her chair closer to the table after she sat down. She protested by shoving the plate farther away.

      “I don’t!” Josie crossed her arms over her chest, and I tried to hide my smile behind my wineglass. She looked just like David when she was mad, her dirty-blond eyebrows knitting together in a stern V shape.

      “Since when, jelly bean?” I sat across from her at the table and nudged her plate back, taking a sip of my wine. Josie was my sweet and spicy kid—one moment snuggling contentedly, the next slamming doors and declaring life unfair and utterly disappointing. She was named after my grandmother Josephine, who had been a midwife during the war and who, according to family legend, was not a woman to mess with. I had only vague memories of Grandma Josephine, her death coming a day after my sixth birthday. But I do remember she always carried those red-and-white-swirled peppermints in the bottom of her purse, usually stuck to old pieces of tissue, that she drank a shot of whiskey every morning in her tea and that she suffered from frequent migraine headaches—something I had unfortunately inherited.

      “Ever since she watched Chicken Run at Gram’s,” Ava said, biting into her drumstick with enthusiasm. While Josie was my loud and emotional child, Ava had always been more even-keeled, like David, and usually had her nose in a book. But she had a wicked sense of humor—which I liked to take credit for—and was quite skilled at pushing her sister’s buttons.

      Sensing an opportunity to do just that, Ava ripped her teeth through a large chunk of skin and meat and chewed loudly as she leaned closer to Josie, making smacking noises with her lips. I shot Ava a warning glance, then got up and made Josie a peanut-butter-and-honey sandwich, cutting the crusts off—which I knew I had to stop doing one day soon. Placing it on her plate and taking the drumstick for myself, I avoided David’s stare. We had argued just last night about how quick I was to offer options if the girls didn’t eat what was put in front of them.

      Nibbling the drumstick, I looked back at my phone.

      “Kate, she’s okay.” David swallowed the last dregs in his beer bottle. He got up to grab another and stopped to kiss the top of my head before sitting back at the table with me.

      But I knew she wasn’t. Hannah had been my best friend for twenty-five years, and I knew her better than anyone else.

3

      HANNAH

      Ben and I had been married for 2,190 days, and we’d been trying to get pregnant for nearly every one of those.

      We met in Jamaica, at the wedding of my college friend Jasmine, who also turned out to be Ben’s first cousin. He was tall and funny and had a thing for useless party tricks, like balancing a salt shaker on its edge and folding a dollar bill into a tiny collared T-shirt, which I found irresistibly charming—especially after a few rum punches. With skin the color of steeped tea with a long pour of cream thanks to his Jamaican mother, and deep blue eyes he’d inherited from his American father, Ben regaled me with stories of his childhood in Jamaica, where his mom had been a chef and his dad the lead architect for a string of luxury resorts on the island.

      Over too many drinks we laughed, and danced, then stumbled back to my hotel room after a late-night ocean swim. It was one of those perfect nights, the kind that you think back to when life is getting you down. I’d been thinking about that night a lot lately.

      Now, six years later, I should have been used to seeing that single line or the words Not Pregnant, but every time it caught me by surprise. We’d moved on long ago from the bottle of wine and legs up in the air while we giggled at the prospect of having just made a baby thing. Even though we were actively trying to get pregnant, we rarely had sex anymore. I missed having sex.

      I had become an expert at answering the blistering and insensitive, though well-intentioned, “So when are you two going to have a baby?” question. No longer did I answer with the enthusiastic “We’re working on it!” response I used to give early on—now I simply offered, “Soon, we hope.” The assumption that Ben and I didn’t have a baby because we weren’t trying to have one really pissed me off.

      God, we were trying so hard.

      The knock on the bathroom door startled me, and the plastic test stick dropped from my hand.

      “Hannah? Everything okay in there?”

      I cleared my throat. “I’ll be right out.” I picked up the white plastic stick with its one dark blue line, and threw it harder than necessary into the trash can beside the toilet, jamming a balled-up handful of tissues on top of it. I had promised Ben I wouldn’t do a pregnancy test this time, would wait for the call from the doctor’s office with the official blood test results. But I was having a tough time kicking the habit.

      A moment later I unlocked the door and stepped out into the hall, disappointed Ben wasn’t still standing there waiting for me even though I knew I would have been irritated if he had been. I found him in the kitchen, sitting at the island with a six-pack of Anchor Brewery beer and a bouquet of yellow tulips—two of my favorite things. My cell phone vibrated in my hand, and I glanced at the screen. “West Coast Fertility & Associates.” There was no point in answering it.

      I started crying. Damn it.

      “Hey, babe.” Ben jumped off his stool and wrapped his arms around me.

      “Stupid hormones,” I blubbered, my face pressed into his chest. When I pulled back I saw a wet spot on the blue-and-white gingham-patterned cotton of his shirt, which I uselessly tried to blot with the sleeve of my cardigan.

      Ben,