Название | Humble Pie |
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Автор произведения | Gordon Ramsay |
Жанр | Биографии и Мемуары |
Серия | |
Издательство | Биографии и Мемуары |
Год выпуска | 0 |
isbn | 9780007279869 |
Back in Stratford, I was chosen to play under-14 football when I was just eleven, and, later, I used to be excused from rugby and athletics because I was representing the county at football; at twelve years old, I played for Warwickshire. So I had a fair idea that other people thought I was good, too. Did I enjoy it? Well, it was certainly better than rugby, which I hated. I was skinny, really skinny, and whenever we played rugby I just used to get mullered. And yes, of course I enjoyed it. I loved it. But if I am honest, it was also a good way of getting out of the house, especially at weekends. If Dad came to watch it was a special relief because at least that meant he wasn’t at home playing country and western, deafening all the neighbours, and giving Mum a hard time. He didn’t always come to watch, though. On those days, you’d come home and Dickie Davies would be on the telly, and while you desperately tried to watch the results, Dad would be busy trying to prove to you that he was a better guitarist than Hank Marvin. Sometimes, he didn’t even ask you the score, or whether or not you’d made any goals. I got used to it.
I had plenty of setbacks along the way, though, my progress was hardly meteoric. For one thing, we moved so often that I always had to secure a place in a new team. Then, when I was fourteen, I had the most terrible footballing accident. I was playing in a county match, in Leamington Spa. In the first two minutes of the game I went up to head a ball, and the miracle was that the ball went straight into the back of the net. Unfortunately, along the way, the goalkeeper had managed to punch me in the stomach and the combination of my exuberance and his mistaking the height of my jump meant that he somehow perforated my spleen. What a nightmare.
I went down and, at first, I thought I was only winded. The referee came over and sat me up and made me do all these sit-ups. I felt dizzy and weird. So he sent me off to get some water. I went to pee and suddenly I was peeing blood, and two minutes later I collapsed. An ambulance was called.
In the hospital, they didn’t know it was my spleen. First, they thought it was my appendix; then they thought it was a collapsed lung. That night, I was doubled over in pain. I was crippled with it and was crying my eyes out. The immense fucking agony, you would not have believed it. The doctors didn’t know what to do. Dad was away for some reason, in Texas, I think, and no one could get hold of Mum, so there was no one to sign the consent forms. In the end, they took me down to surgery anyway and somehow managed to repair the damage, though they took my appendix out as well, in the end. I was scared. I wanted Mum.
The operation really knocked me back. But there was worse to come. Two weeks later, an abscess developed internally. So it was back into hospital. This time, I had blood poisoning. All told, my recovery took three months from start to finish. I couldn’t do anything physical. I couldn’t run, I couldn’t jump and I couldn’t train. That was a terrible blow for a fourteen-year-old boy. And then when I started kicking the ball again, I was nervous about going into a tackle. I had lost my confidence.
If Dad had been there, at the hospital, if he’d understood how serious the situation had been, he might have been a bit more sympathetic. But he wasn’t. When he eventually came back, he announced that he’d managed to get some construction work in Amsterdam, and that he was going to take me with him while I convalesced. I was really excited, but only for one reason. I wanted to go and look at the Ajax stadium. The trouble was, it was only about ten weeks since the operation, I still wasn’t as well as I should have been, and Dad was hardly the kind of man to take care of me. For days, I was just left to wander round this stadium. We were in bed-and-breakfast accommodation, so he would go off to work (though that, predictably, lasted about three weeks), leaving me behind with four guilders to my name. You don’t realise it till later – that you’ve been abandoned. I think now: fuck, I was on my jack, wandering around, a fourteen-year-old boy who’s just had major surgery. It was fun, going to the Ajax stadium one, two, three times. But then – even the fucking gardeners got to know me. That was a very, very strange trip.
I had pictures of my heroes, Kenny Dalglish and Kevin Keegan, on my bedroom wall, but I never thought I’d be professional. Apart from anything, even after the accident, I still had terrible problems with my feet. I was cramming my feet into boots that were too small – the ethos of the day was to get boots that were a size too small. Even my coach told me to do that. Some Saturday nights, I’d sit on the side of the bath, wearing my boots, with my feet in hot water, trying to literally mould the leather around them. To this day, I’ve got toes that are bent at the end – hammer toes. By the time I’m an old man, they’ll be like claws. I never had the money for decent boots, even if they’d been the right size. I had to make them last and then, when they were finally worn out, when they looked like a few bits of old cardboard tied together with string, Mum had to secretly slip me money to buy a new pair.
When we moved down to Banbury, I began playing for Banbury United. I suppose that’s when I started getting noticed, though I was only paid my expenses because I was still at school. I played left back. Every term, players from our team were invited up to Oxford United, where they trained with the third or fourth team, and then played for the reserve side, which meant that they got to spend the most amazing week up there. I was picked up by coach and taken there – the first time that I’d been made to feel special, or any good at all, really. And then the travelling became more of a regular event – though I was crap at that. The coach used to make me feel so ill. A small bowl of porridge for breakfast and then, an hour later, I’d be sick as a dog. Hardly the hard man.
I remember my first serious game like it was yesterday. Dad was away and I couldn’t take Mum because, well, you don’t take your mum to football, do you? It was an English Schools competition, Oxfordshire County vs Inner London, and it was to be held at Loftus Road, the ground of Queens Park Rangers, in London. Amazing. A big, fucking stadium instead of the cow patch we had to play on in Banbury, and all the London players were from the youth teams of Chelsea, Tottenham and Arsenal. I thought we were going to get absolutely hammered – that the score would be 8-0 or something. These guys were bigger and stronger than us. But the funny thing was that we beat them 2-1. But it was a dirty game. I was taken off, fifteen minutes before the end of the second half, after a bad tackle to my knee. Another injury from which it took me ages to recover. Perhaps I was doomed when it came to football.
After I’d recovered, I played in an FA Cup youth game and it was there that a Rangers scout spotted me. They asked if I’d like to spend a week of my next summer holiday with the club. Fucking hell. I couldn’t believe it. It wasn’t just the fact that it was a professional club; it was RANGERS, the one that would really have an impact on the way Dad felt about me – or so I thought. The trouble was, Mum and Dad were going through a really shitty time then, and in a way, it put me under even more pressure. A part of me didn’t want anyone to know, just in case I couldn’t pull it off. I didn’t want to let anyone down and, in doing so, unwittingly make things even worse between them. By this point, I was sixteen and was pushing the upper age limit as far as breaking into professional football went. It was make-or-break time.
That first week was hard. I didn’t have a good time at all. I had an English accent, for one thing, so basically they just kicked the shit out of me for that. And they also made me use my right leg, which was fucking useless. We weren’t allowed to rely on only one foot, in much the same way as, in the kitchen, you must be able to chop with both hands. I’m naturally left-handed, but I can chop and peel with my right hand so if I cut myself, I’m okay – I’m prepared. Anyway, after