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Art of Chabana

Henry Mittwer

The Art of Chabana is devoted to the exquisite art of Japanese flower arranging for the tea ceremony.Chabana is a simple arrangement of floral or other plant material traditionally placed in the tokonoma, or alcove, of the room in which the tea ceremony is performed. There are no rules in arranging Chabana, the author tells us, no special measurements or geometric patterns, Rather, the creator of a Chabana must use his imagination and, most of all, a special inspiration from within.The author gives practical flower arranging guidelines and discusses in length more than 100 flowers that are suitable for Chabana, explaining exactly how they can be used and the most appropriate seasons for their display. The book includes a complete list of plants with names in English, Japanese, and Latin.

Castles in Japan

Morton S. Schmorleitz

Behind the glossy facade of modern Japan there survive remnants—some of them surprisingly well preserved—of the country's feudal past, of warlords and fighting samurai, of shoguns and sequestered emperors, of princes and peasants. This book vividly presents the castles of Japan, more than 80 of them altogether, ranging geographically from Matsumae on the northern island of Hakkaido to Kagoshima in southern KyushuThe author brings not only an immense knowledge but also a deep feeling for Japan and things Japanese to this sensitive study, formed from both the historian's and the sightseer's perspectives. Most of the Japanese castles, he explains, were built in several amazing decades at the end of the 16th century. The Tokugawa shogunate was then consolidating its power and local lords were girding themselves for the onslaughts of enemies supplied with that recent acquisition fro the West—firearms.Castle architecture, among the most original of Japanese architectural forms, manifested a diabolically shrewd defense capability. An unwary enemy, if unwary he were, might charge into a veritable chamber of horrors—stone–dropping chutes, hidden gates, sharply–curved passageways, flooded moats, trap doors, and floor boards that squeaked to warn of an intruder's arrival. In Japanese style, many even contained special suicide courts.

Asian & Pacific Short Stories

Группа авторов

Readers of Asian & Pacific Short Stories will have the exciting experience of encountering for the first time the recent work of some of Asia's most talented writers. Collected in this anthology are short stories by authors in nine Asian and Pacific countries: Australia, the Republic of China, Japan, the Republic of Korea, Malaysia, New Zealand, the Philippines, Thailand, and the Republic of Vietnam.These writers speak in many different languages, and their stories tell of life in places as diverse as the Australian prairie and the Malaysian jungle. The reader will be transported from a ranch in New Zealand to the war-and demonstration-torn streets of Saigon–from a fishing village in Korea to an Australian resort hotel.People from many different Asian cultures come to life in these stories: an old woman peddling dumplings in a Thai village; two young New Zealand boys growing up in their own unique ways–one through love, the other through taking responsibility: a Vietnamese mother who thinks she is a failure if she cannot breast feed her children; a Japanese gentlemen whose aristocratic appearance conceals a rather different «real life.»

To Walk in Seasons

William Howard Cohen

To Walk in Seasons is designed to help the beginner discover haiku for himself, and eventually create his own haiku poems.It includes a lively and sensitive introduction on the nature of haiku. For individual study, or for use in the classroom, it also contains a study guide aimed at recreating the thought processes behind this terse, concentrated form. Mr. Cohen's poetry like his anthology illuminates poetic experience:To walk in seasonsis to discover what's insidea split instantTo walk in seasons;passing through a dry gateinto a rainstorm.To walk in seasons is to wake andfind you really are.Mr. Cohen's haiku and other poems have appeared in many well-known literary periodicals such as Literature East and West and American Haiku. He is the author of The Hill Way Home and A House in the Country, and his works have been praised by such eminent poets as Peter Viereck and Mark Van Doren. (He was elected in 1963 to membership in the Poetry Society of America) Mr. Cohen won the title of United States Olympic Poet, representing the United States in Mexico City in 1968, and in 1969 he honored at the World Congress of Poets in Manila.

Fire and Water

Группа авторов

Fire and Water is the first written collection of stories based on Hawaiian legends told on Maui. It is a classic Hawaiian children's book.The setting for this delightful collection of stories is the volcanoes and mountains, the blue seas, white sands, and clear skies of Maui Island in Hawaii—a place as rich in legends and myths as any in the world.Fire and Water is the first written collection of stories based on legends told on Maui. They have been retold in a style that will appeal to young and old readers alike. Though writing primarily for children, Barbara Lyons has conveyed the conflicts, emotions, and personalities of the characters whose stories have been told and retold by generations of Hawaiians.Readers will meet princesses and shark–men, dragons and owl–gods, as well as ordinary boys and girls in the midst of amazing adventures. In some of the stories, they will learn how Maui traditions began and how any Hawaiian places got their names.The striking illustrations by Maui artist Betty Rice add a new dimension to each story . A pronunciation guide and glossary of Hawaiian words enables the reader to take one step further inside this enchanted world.

Chinese Carpets and Rugs

Adolf Hackmack

This guide to chinese rugs is a classic work of art history and of enormous importance to collectors, artists and casual readers alike.First published in the famous rug-making city of Tientsin more than fifty years ago in a limited edition, Chinese Carpets and Rugs has unjustly been out of print for far too long. It has been the object of eager and futile search by many collectors, and its reappearance here in a faithful photographic reprint is certain to be welcomed by all discerning students of carpet weaving in one of its most famous and delightful forms.The book presents valuable essays on the development of carpet weaving, the colors of Chinese carpets, and the weaving process. The enduring worth of this book is proved by its continuing high reputation among collectors.

Walk into My Parlor

Группа авторов

Chapters from fourteen best-selling classic novels published between 1842 and 1919 are compiled here for today's readers. The selections not only give a rare un-stereotyped look at the day-to-day life in grandma's time but also reveal a wealth of good reading that has long been forgotten.Tales about sheepherding contest, a family Sunday evening around the fireplace, a great snowstorm, a new minister in town, an American who inherits an English estate, and a look at Victorian-age generation gap have been selected from a variety of books ranging from classic novels to light, humorous works.Many of the novels so captured the fancy of public in their day that they were published in several languages, performed as plays, and later, as movies. Lorna Doone, Mrs. Wiggs of the Cabbage Patch, Old town Folks, Tom Brown at Oxford, T. Tembarom and Bob, son of Battle represent some of the books that will stir the memories and capture the interest of many readers.Containing some of the most beloved writing of the 50-year period preceding World War I, this tome is for those readers of the supersonic age who do not want to lose sight of humbler era.

The Japanese Company

Rodney Clark

This Japanese business guide takes an honest look at the Japanese company in its full historical, industrial, and societal contexts.The author explains how the Japanese company is run and how its workings affect those associated with it—and the people of Japan in general. The author also examines the organization and management of a company and the employees' place within it. The obsession with titles and hierarchy is noted, and the existence of «lifetime employment» is considered carefully. Readers interested in the legal aspects of a company's organization will find this section useful.The Japanese Company is thus offers great insight into Japanese business etiquette and practice for anyone involved (or soon to be involved) in Japanese business.

Mini Indian Rice and Breads

Sanmugam

India contains a wide variety of breads which reflect its cultural diversity. Indian Rice and Breads embodies the diversity of India with its wide selection of breads and rice dishes from all over the subcontinent. This cookbook has everything you need to create over 40 of the tastiest, easy to make, authentic Indian rice and bread dishes. Indian Rice and Breads features recipes for Appam, breads, chutneys, and rice. Recipes include:Banana appamStuffed IdliGarlic naanMasala thosaiDate chutneyPeanut chutneyChicken biryaniNavaratan pilauAnd many more! Also included are unit conversion tables, dual measurements, over 30 detailed photos, and an overview of basic Indian ingredients to create authentic and appetizing Indian favorites. Each recipe includes cook time, prep time, and serving sizes. Enjoy!

Mini Delicious Asian Seafood Recipes

Lee Geok Boi

Seafood is one of the most eaten types of food in Asia. Featuring over 40 mouth watering recipes, Delicious Asian Seafood Recipes is sure to be a hit in your kitchen. This cookbook contains easy step-by-step instructions for all of your favorite seafood dishes from Asia. Inside are recipes to prepare various fish, prawns, squid, and shellfish. Recipes include:Sweet and sour whole fishBarbecued sambal stingrayPrawn spring rollsChili crabPrawn wonton soupBlack pepper crabSambal squidOtak-OtakAnd many more! Also included in this book are unit conversion tables, dual unit measurements, an overview of basic Asian ingredients, how-to guides to buying and cleaning fresh seafood, and over 30 detailed photos. Each recipe includes cook time, prep time, and serving sizes. Enjoy!