Название | Selfishness, Greed and Capitalism |
---|---|
Автор произведения | Christopher Snowdon |
Жанр | Экономика |
Серия | Hobart Papers |
Издательство | Экономика |
Год выпуска | 0 |
isbn | 9780255366786 |
This book is dedicated to The Guardian newspaper, a constant source of inspiration.
Part 1
The Straw Men
1. Capitalism relies on greed and selfishness
In his best-selling book 23 Things They Don’t Tell You About Capitalism, Ha-Joon Chang says that free-market economists regard people as ‘tunnel-visioned self-seeking robots’, ‘totally selfish’ and ‘selfish, amoral agents’ (Chang 2010: 46, 47, 50). ‘Free-market ideology,’ he claims, ‘is built on the belief that people won’t do anything “good” unless they are paid for it or punished for not doing it’ (255). Richard Murphy, who bills himself as the UK’s number one economics blogger, claims that economists assume people to be entirely self-interested and that their self-interest manifests itself in the desire for ever-greater consumption of material goods. He says that economics, as taught in schools and universities, is ‘predicated on the belief that human beings’ behaviour is solely focused on maximising their own individual returns; that businesses maximise their profit and that everything that indicates success in life depends on consuming more’ (Murphy 2011: 12).
If this is a fair representation of what economics is all about, economics is obviously flawed. We can all readily think of acts of altruism which contradict the theory of total selfishness, and none of us feel that we are wholly driven by consumerism. If free-market economics is based on the belief that everybody is relentlessly greedy all the time, it is not just simplistic but wrong. Chang (2010: 255) writes:
People are not as much propelled by material self-interest as free-market textbooks claim. If the real world were as full of rational self-seeking agents as the one depicted in those textbooks, it would collapse under the weight of continuous cheating, monitoring, punishment and bargaining.
The task of debunking free-market economics is therefore an easy one. If economists believe that everybody is selfish and greedy all the time, it only requires a few examples of selflessness and altruism to undermine the entire field. The problem is that they do not believe that.
Incentives and the invisible hand
The straw man claim made by critics of the free market comes in two parts. Firstly, that economists believe that everybody is utterly selfish and, secondly, that capitalism requires people to be utterly selfish.
On the first point, Chang argues that ‘Free market economics starts from the assumption that all economic agents are selfish, as summed up in Adam Smith’s assessment of the butcher, the brewer and the baker’ (Chang 2010: 43). This is a reference to the famous line in Adam Smith’s The Wealth of Nations (1776): ‘It is not from the benevolence of the butcher, the brewer, or the baker that we expect our dinner, but from their regard of their own interest’ (Smith 1957: 13).1 It is questionable whether someone who does not want to work for free is ‘selfish’, as Chang puts it, and it is puzzling why Smith’s obvious truism should invite scorn. It is surely self-evident that butchers, brewers and bakers do not supply us with their products out of the goodness of their hearts. ‘[M]an has almost constant occasion for the help of others,’ wrote Smith, but ‘it is vain for him to expect it from their benevolence only’ (Smith 1957: 13).
In normal economic transactions, we expect each party to seek an outcome that benefits them, but this does not imply that people are entirely self-interested when they are not making economic transactions (such as spending time with friends and family), nor does it imply that altruistic behaviour such as giving to charity is abnormal. Like Chang, many critics of capitalism use ‘self-interest’ and ‘selfishness’ (or ‘greed’) interchangeably, but they are quite different. Selfishness implies indulging oneself at another’s expense, but free-market transactions only take place when two self-interested parties see a mutual benefit.
Self-interest should not be conflated with avarice. If I decide to have apple juice instead of orange juice with my breakfast I am acting in my self-interest, but unless I snatch it from a thirsty child I can hardly be accused of selfishness. Neither is taking a holiday or an education course generally selfish, but these things may still be a legitimate pursuit of self-interest. The desire to fulfil wants and needs in no way implies greed. Adam Smith wrote of the ‘uniform, constant, and uninterrupted effort of every man to better his condition’ (Smith 1957: 306). Self-interest can mean wanting to provide a better life for ourselves and our families, but it can encompass altruism and a host of non-financial ambitions.
Many argue that self-interest should not be seen in purely economic terms, but, instead, as a broader term to describe our goals and aspirations. Milton and Rose Friedman, for example, wrote (Friedman and Friedman 1980: 27):
Narrow preoccupation with the economic market has led to a narrow interpretation of self-interest as myopic selfishness, as exclusive concern with immediate material rewards. Economics has been berated for allegedly drawing far-reaching conclusions from a wholly unrealistic ‘economic man’ who is little more than a calculating machine, responding only to monetary stimuli. That is a great mistake. Self-interest is not myopic selfishness. It is whatever it is that interests the participants, whatever they value, whatever goals they pursue. The scientist seeking to advance the frontiers of his discipline, the missionary seeking to convert infidels to the true faith, the philanthropist seeking to bring comfort to the needy – all are pursuing their interests, as they see them, as they judge them by their own values.
Adam Smith never suggested that financial self-interest is, or ought to be, our sole motivation in life. He taught philosophy at the University of Edinburgh and wrote at length about ethics and altruism. In his earlier book The Theory of Moral Sentiments,2 Smith expanded on his view that humans were profoundly driven by empathy for their fellow man (Smith 1759: 1):
How selfish soever man may be supposed, there are evidently some principles in his nature, which interest him in the fortune of others, and render their happiness necessary to him, though he derives nothing from it, except the pleasure of seeing it.
Anyone familiar with Smith’s life and work knows that he was by no means entirely driven by financial self-interest, nor did he assume that anybody else was. He was acutely aware that there was more to life than material possessions and he wrote a whole book about it, but The Wealth of Nations is not that book. The Wealth of Nations is about economics, and financial self-interest cannot be ignored in a book about economics. The fundamental aim of any business is to turn a profit. The butcher might occasionally give a day’s takings to charity and the baker may sometimes offer a loaf for free, but altruism of this sort cannot be the core activity of a business and they are not assumptions upon which a sound economic theory can be based.
The crucial point is that in a free market it makes no difference whether the entrepreneur is impeccably well-intentioned or unashamedly self-serving. Introducing the famous phrase ‘the invisible hand’, Smith (1957: 400) wrote:
by directing that industry in such a manner as its produce may be of the greatest value, he intends only his own gain, and he is in this, as in many other cases, led by an invisible hand to promote an end which was no part of his intention.
Here are two of Smith’s key lessons. Firstly, that each person can best pursue their own interests by serving the interests of others – there is no need for force or central planning. By pursuing ‘his own gain’, the individual adds value to the economy and benefits his fellow man. The benefits extend to people he has never met and whose company he may not enjoy. The self-interest of the butcher and the brewer makes life easier for those who do not want to slaughter their own livestock and make their own beer. The butcher