Название | The One Before The One |
---|---|
Автор произведения | Katy Regan |
Жанр | Зарубежный юмор |
Серия | |
Издательство | Зарубежный юмор |
Год выпуска | 0 |
isbn | 9780007440092 |
KATY REGAN
The One Before the One
For my parents
Contents
September 2008
I knew this would be the day the minute I opened my eyes that morning, the sun pouring through our slatted blinds throwing stripes onto Martin’s face. I turned over and examined him, his face slack with sleep, head half turned into the pillow, mouth ajar.
That was it, I decided, tears already threatening. I’d come to the end of the road.
I just couldn’t do this any more. It was killing me. Not softly, like the song, but slowly and painfully, sucking the life force out of me like hands around my neck.
I reached over and gently (guilty, probably, at what was about to come) pushed his dark hair, clammy after another Indian summer’s night, from his face so that it stuck up, revealing his widow’s peak. I’d watched that peak develop. That deepening V was like a measure of the fourteen years we’d spent together. Sometimes I felt like my feelings were receding at the same rate as his hair. Fourteen years. More than a third of my life. Did I even know who I was without him? My heart thudded with nerves.
‘Happy Birthday, gorgeous,’ he mumbled, still half-conscious, before flinging a heavy arm across my chest.
I swallowed hard. It felt like trying to swallow a mouthful of dried leaves.
‘Thanks,’ I managed eventually. But it was already anything but happy.
The next time I would be in this bed, I would be here alone. What I hadn’t predicted at that point, however, was that technically I was about to finish with my fiancé, the man I was due to marry in a month’s time, the only man I had ever loved or who had loved me, over a present. A present he’d bought for me.
‘Here we are birthday girl, one blueberry smoothie and Eggs Benedict with – I dare say so myself – a Michelin star standard Hollandaise sauce.’
It’s two hours later (one of those spent perfecting the Hollandaise sauce) so that I’m that unfortunate mix of so ravenous I am annoyed, and guilty that I’m annoyed, Martin places the tray on the duvet in front of me, then sits down on the bed. He tightens the belt of his white ‘waffle’ dressing gown, a free gift from Boots with a Magimix coffee machine last Christmas.
I look at the tall glass with the sprig of mint placed lovingly on top and then at his face – such a pleasant, friendly face that I knew so well: the neat, narrow mouth, pressed deep into a generous chin that told of a man who was full of joie de vivre and liked the good things in life; the slightly upturned nose that he liked to root around constantly when he thought I wasn’t looking;