Salt Rising Bread. Genevieve Bardwell

Кулинария.

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Salt Rising Bread


Год выпуска 0

isbn 9781943366217

Автор произведения Genevieve Bardwell

Жанр Кулинария

Серия

Издательство Ingram


For Salt Rising Bread , expert bakers Genevieve Bardwell and Susan Ray Brown set out to rediscover the secrets and the science behind this unique yeast-less bread’s “wild microbes,” unique fermentation and memorable taste. Salt Rising Bread is a richly illustrated, recipe-filled treasure of American culinary lore.