Look inside a thing to know its wonder. Just like snowflakes, no two dream catchers–or dreams–are alike. Stick out your tongue and catch one on the very tip of it. Lick it. Roll it around on your tongue. Awaken your palate. Then take a bigger bite. Worst case, you'll spit it out. Most likely, you'll be back. It may take a while. We tend to fight it; it hurts so good. Dreams are sometimes bitter, sometimes sweet. But like a rare single malt Scotch in a crystal tumbler, you acquire a taste for it. You will want more. You will be back. Guaranteed. <br><br>Everything you need has already been given to you. All you need to add is a dream and shake. Look up. Reach out. Catch a dream, ride a wave. Worst case, you fall out of bed.<br><br>This book is best when downloaded onto a tablet or device where you can play with the photographs and expand them in order to travel through them and view the precision inner workings of nature.<br><br>"Ancient legend originates with the Grandmother Spider, who sang the universe into existence but was saddened by the dreams of children."<br><br>Photography is a marriage of light, subject, and time. An image is frozen in time, in a particular light, at a fractional moment, through a particular lens, and viewed by you. Thus, you become part of the ecology of the image. As you own the emotion evoked by the image, the original energy that snapped the camera in the first place, is re-energized and lives on in the energy you give to it, as the image continues to sensate. –The Ecology of Photography<br><br><br><br><br>
INTRODUCTION<br>The kitchen is a place of wonder. It's a theater where ingredients and utensils and recipes and textures and colors and smells and tastes and all of the senses get whisked and mixed together with the aid of some incredible utility muse… Imagination.<br><br>For me, the kitchen has been more than a place to make breakfast or bake an apple pie. It has also been my studio, my work bench, my easel, my vat, my kiln, and my favorite room in which to create. Over the years, it has seen paint brushes soaking in coffee cups, dyes brewing in pots on the stove, something cooling in the refrigerator, or hardening in the pantry, or drying on the windowsill. The light may have come and gone but the wonder remains.<br><br>Welcome to my kitchen. It's The most amazing place in the world.<br><br>EGGS are so much more than breakfast or salad or pastry glaze. Besides being the beginning of life, literally and figuratively, sweet and innocent, they are elliptical canvases for so many exotic and delicious designs. The Russian jeweled Faberge Imperial Easter Eggs are known all over the world, and when you view them in a museum, their beauty nearly takes your breath away.<br><br>So we could break a couple of eggs and make an omelet or we can take out little pots of paint… 14 kt. gold and bright enamels, add some jewels and glitter, buttons and bows, and all the little things that sparkle and make you go ooh-and-ahh. The incredible, indelible egg transforms from a runny egg yolk into an ovoidal objet d'art. <br><br>Why do chickens lay eggs?<br>Because if they dropped them they would break.<br>(This 'egg yoke' cracks me up.)<br>
A sampling of photographic images 1975-2015, using the various instruments in vogue at the time, whether 35mm or iPhone, black & white or digitally manipulated. Ecology is both the art and the science of an element in its environment, or humans in their community. When you look at a photograph and you are moved, you become an integral part of the ecology of the photograph.