Building Future Health and Well-Being of Thriving Toddlers and Young Children. Группа авторов

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Название Building Future Health and Well-Being of Thriving Toddlers and Young Children
Автор произведения Группа авторов
Жанр Медицина
Серия Nestlé Nutrition Institute Workshop Series
Издательство Медицина
Год выпуска 0
isbn 9783318068665



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N Alameda Street, Suite 249

      Los Angeles, CA 90012

      USA

      [email protected]

       Mr. Nathaniel Willis

      Division of Nutritional Sciences

      University of Illinois at

      Urbana-Champaign

      317 Louise Freer Hall

      906 South Goodwin Avenue

      Urbana, IL 61821

      USA

      [email protected]

      Published online: November 6, 2020

      Black MM, Singhal A, Hillman CH (eds): Building Future Health and Well-Being of Thriving Toddlers and Young Children. Nestlé Nutr Inst Workshop Ser. Basel, Karger, 2020, vol 95, pp 1–11 (DOI: 10.1159/000511518)

      ______________________

      Maureen M. Black

      Department of Pediatrics, University of Maryland School of Medicine, Baltimore, MD, USA, RTI International, Research Triangle Park, NC, USA

      ______________________

      Abstract

      Toddlerhood, the period from 12 to 36 months, represents striking changes in children’s development. Along with mastery of skills such as walking, talking, self-feeding, sleeping through the night, and bowel and bladder control, toddlers strive for autonomy as they learn to regulate their emotions. Toddlers’ increasing autonomy impacts feeding behavior and may increase or restrict their food exposures. Baby-led weaning, allowing infants to participate in the family meal by selecting food and feeding themselves, exposes children to the family diet. Food neophobia, a normal developmental phase whereby children reject novel foods, may limit children’s exposure to high-quality foods. Food preferences formed during toddler and preschool years often persist into adulthood, making toddlerhood an ideal time to help children build healthy habits. Toddlerhood can be both joyful and challenging as children acquire new skills and assert their autonomy. Effective parenting practices include providing age-appropriate structure and opportunities for toddlers, reading toddler’s signals, and responding promptly, appropriately, and with nurturance. Responsive parenting ensures that toddlers receive the guidance and nurturant care needed to develop healthy feeding behavior and emotional well-being.

      © 2020 S. Karger AG, Basel

      Introduction

      Toddlerhood (age 12–36 months), the transition between infancy and the preschool years, is a period of multiple developmental changes. During toddlerhood, children consolidate many of the skills that begin to emerge during infancy. Walking with a wide-based gait becomes steady walking, running, and jumping. Single words become multiword sentences. Being fed by a caregiver becomes self-feeding along with food preferences. These advances represent toddlers’ increasing neurocognitive, motor, and language skills along with their desire for autonomy and their emerging ability to regulate their behavior and emotions. This chapter begins with a review of the development changes that occur during toddlerhood and then addresses toddler eating behavior, focusing on how toddlers’ advancing developmental skills impact their eating behavior, dietary preferences, and mealtime habits.

      Toddler Development

      Growth, Motor Skills, and Physical Activity

      Gross motor skills progress rapidly as toddlers become adept at walking and running without falling. Balance improves, and they are eager to jump and climb. Gradually toddlers build coordination, although skills such as riding a tricycle and catching a ball are often not accomplished before age 3 years.

      By 12 months of age, oral motor skills, including tongue laterality, have progressed to enable toddlers to handle increasingly complex food by chewing, moving food to the back of the oral cavity, and swallowing. Fine motor skills also advance as toddlers practice picking up and manipulating small items, such as blocks and toys. They learn to stack blocks and to color with crayons. Applied to self-feeding, toddlers progress from using their hands to using utensils, and from drinking from a cup with a protective spout to an open cup. Although the advancing skills are often accompanied by spills and messes, they add to toddlers’ sense of mastery and autonomy.

      Learning